The ScanMan
South Dakota Redfield CDE
Mar 06, 2026
Poultry - New
Overall

ID: 64 - 1 -
Team Name: Sioux Valley
Participant Name:
CAIEB LANGUM
Individual Rank: 8
Individual Total Score: 209
Team Rank: 14
Team Total Score: 382
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
 
Placing Total
 
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
 
Egg Interior Quality Grading
PartContestantJudge
1AAA
2AB
3AAAA
4LossLoss
5AAA
6BLoss
7AAA
8LossLoss
9AA
10BAA
33
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Decidedly Misshapen		B
Decidedly Misshapen
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Adhering Dirt/Foreign Material		NG
Dented Checked
Slight/Moderate Stain
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Pronounced Thin Spots		B
Slight/Moderate Stain
Pronounced Ridges
5
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect		NG
Leaker
1
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Leaker		AA/A
No Defect
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Checked		NG
Checked
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Dented Checked		NG
Dented Checked
Slight/Moderate Stain
Large Calcium Deposits
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Dented Checked		NG
Dented Checked
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Adhering Dirt/Foreign Material		NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Decidedly Misshapen		NG
Dented Checked
Adhering Dirt/Foreign Material
5
Egg Exterior Grading Total
30
Egg Exterior Factors Total
22
Egg Exterior Quality Total
52
Boneless - Product 1
PartContestantJudge
1Foreign MaterialInconsistent Shape/Size
1
Boneless - Product 2
PartContestantJudge
2Broken/IncompleteCoating Void
Broken/Incomplete
3
Boneless - Product 3
PartContestantJudge
3Inconsistent ColorNo Defect
1
Boneless - Product 4
PartContestantJudge
4Foreign MaterialForeign Material
5
Boneless - Product 5
PartContestantJudge
5Broken/Incomplete
Foreign Material		No Defect
0
Boneless - Product 6
0
Boneless - Product 7
0
Boneless - Product 8
0
Boneless - Product 9
0
Boneless - Product 10
0
Boneless Products Total
10
Bone-In - Product 1
PartContestantJudge
1Inconsistent ColorBroken/Broken Bone
1
Bone-In - Product 2
PartContestantJudge
2Inconsistent Color
Miscut		Coating Void
Broken/Broken Bone
0
Bone-In - Product 3
PartContestantJudge
3Coating Void
Inconsistent Size
Foreign Material		Miscut
0
Bone-In - Product 4
PartContestantJudge
4Inconsistent Color
Foreign Material		No Defect
0
Bone-In - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Foreign Material		Broken/Broken Bone
Miscut
0
Bone-In - Product 6
0
Bone-In - Product 7
0
Bone-In - Product 8
0
Bone-In - Product 9
0
Bone-In - Product 10
0
Bone-In Products Total
1
ID of Parts
PartContestantJudge
1Whole breast with ribsThigh
2HalfSplit breast with ribs
3LegLeg quarter
4Boneless, skinless thighBoneless, skinless thigh
5Boneless, skinless whole breast with rib meatBoneless, skinless whole breast with rib meat
6GizzardTenderloin
7DrumstickDrumstick
8LiverLiver
9TenderloinGizzard
10Wing portionWing portion
ID of Parts - Points per Part5
25
Written Exam
PartContestantJudge
1DD
2CC
3CC
4DC
5CD
6BC
7BC
8CC
9CC
10CC
11CC
12CC
13CC
14DD
15BB
16BD
17CC
18CC
19BD
20CC
21BB
22AC
23DD
24BB
25BB
26AC
27CC
28CC
29CC
30DD
Written Exam - Points per Question4
88
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Friday, March 20, 2026