South Dakota Redfield CDE
Mar 06, 2026
Poultry - New
Overall

ID: 104 - 4 -
Team Name: Faulkton
Participant Name:
ALLY SIMONS
Individual Rank: 5
Individual Total Score: 217
Team Rank: 1
Team Total Score: 663
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
 
Placing Total
 
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
 
Egg Interior Quality Grading
PartContestantJudge
1AA
2BB
3AAA
4LossLoss
5AAAA
6ALoss
7AAAA
8LossLoss
9AAA
10AAA
39
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Decidedly Misshapen
B
Decidedly Misshapen
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Adhering Dirt/Foreign Material
NG
Dented Checked
Slight/Moderate Stain
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Decidedly Misshapen
B
Slight/Moderate Stain
Pronounced Ridges
5
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect
NG
Leaker
1
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Leaker
Body Check
AA/A
No Defect
0
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Checked
NG
Checked
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Dented Checked
NG
Dented Checked
Slight/Moderate Stain
Large Calcium Deposits
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Dented Checked
Prominent Stain
NG
Dented Checked
8
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Adhering Dirt/Foreign Material
Decidedly Misshapen
NG
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Adhering Dirt/Foreign Material
Decidedly Misshapen
NG
Dented Checked
Adhering Dirt/Foreign Material
1
Egg Exterior Grading Total
35
Egg Exterior Factors Total
18
Egg Exterior Quality Total
53
Boneless - Product 1
PartContestantJudge
1No DefectInconsistent Shape/Size
1
Boneless - Product 2
PartContestantJudge
2Broken/IncompleteCoating Void
Broken/Incomplete
3
Boneless - Product 3
PartContestantJudge
3Coating VoidNo Defect
1
Boneless - Product 4
PartContestantJudge
4Foreign MaterialForeign Material
5
Boneless - Product 5
PartContestantJudge
5Coating VoidNo Defect
1
Boneless - Product 6
0
Boneless - Product 7
0
Boneless - Product 8
0
Boneless - Product 9
0
Boneless - Product 10
0
Boneless Products Total
11
Bone-In - Product 1
PartContestantJudge
1No DefectBroken/Broken Bone
1
Bone-In - Product 2
PartContestantJudge
2Coating VoidCoating Void
Broken/Broken Bone
3
Bone-In - Product 3
PartContestantJudge
3Broken/Broken BoneMiscut
1
Bone-In - Product 4
PartContestantJudge
4Foreign MaterialNo Defect
1
Bone-In - Product 5
PartContestantJudge
5Foreign MaterialBroken/Broken Bone
Miscut
0
Bone-In - Product 6
0
Bone-In - Product 7
0
Bone-In - Product 8
0
Bone-In - Product 9
0
Bone-In - Product 10
0
Bone-In Products Total
6
ID of Parts
PartContestantJudge
1ThighThigh
2Breast quarter without wingSplit breast with ribs
3LegLeg quarter
4Boneless, skinless thighBoneless, skinless thigh
5Boneless, skinless split breastBoneless, skinless whole breast with rib meat
6GizzardTenderloin
7DrumstickDrumstick
8LiverLiver
9TenderloinGizzard
10DrumetteWing portion
ID of Parts - Points per Part5
20
Written Exam
PartContestantJudge
1DD
2AC
3CC
4BC
5DD
6AC
7CC
8CC
9CC
10CC
11CC
12CC
13CC
14DD
15BB
16BD
17CC
18BC
19BD
20AC
21BB
22CC
23DD
24DB
25BB
26CC
27CC
28CC
29CC
30DD
Written Exam - Points per Question4
88
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026