Stoutland Invitational CDEs
Mar 06, 2026
Poultry
Overall

ID: 195 - 99 - 0
Team Name: St James
Participant Name:
LAYLA BECCK
Individual Rank: 88
Individual Total Score: 392
Team Rank: 11
Team Total Score: 1384
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1432142413
Placing 1 - Cut A2
Placing 1 - Cut B4
Placing 1 - Cut C2
30
Placing Class 2
PartContestantJudge
232414321
Placing 2 - Cut A3
Placing 2 - Cut B3
Placing 2 - Cut C3
41
Placing Class 3
PartContestantJudge
524132431
Placing 3 - Cut A4
Placing 3 - Cut B4
Placing 3 - Cut C4
46
Placing Total
117
Reasons 1
PartContestantJudge
33450
34
Reasons 2
PartContestantJudge
63050
30
Carcass/Part Grading
PartContestantJudge
1BC
2AA
3BA
4AC
5CC
6BB
7AA
8BA
9NGB
10AA
35
Egg Interior Quality Grading
PartContestantJudge
1AA
2LossAA
3BB
4LossLoss
5BB
6AA
7BB
8BLoss
9AA
10AA
40
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Adhering Dirt/Foreign Material
Pronounced Thin Spots
B
Pronounced Thin Spots
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Prominent Stain
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Prominent Stain
Large Calcium Deposits
Pronounced Ridges
B
Large Calcium Deposits
6
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Decidedly Misshapen
Body Check
B
Decidedly Misshapen
3
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Prominent Stain
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Prominent Stain
AA/A
No Defect
3
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Prominent Stain
Adhering Dirt/Foreign Material
B
Pronounced Ridges
5
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Adhering Dirt/Foreign Material
NG
Prominent Stain
1
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Checked
Leaker
Slight/Moderate Stain
Pronounced Ridges
NG
Leaker
Adhering Dirt/Foreign Material
Pronounced Ridges
5
Egg Exterior Grading Total
22
Egg Exterior Factors Total
18
Egg Exterior Quality Total
40
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Coating Void
3
Boneless - Product 2
PartContestantJudge
2Broken/IncompleteCoating Void
Broken/Incomplete
3
Boneless - Product 3
PartContestantJudge
3Foreign MaterialInconsistent Shape/Size
Foreign Material
3
Boneless - Product 4
PartContestantJudge
4Inconsistent ColorNo Defect
1
Boneless - Product 5
PartContestantJudge
5Inconsistent Color
Cluster/Marriages
Inconsistent Color
Cluster/Marriages
5
Boneless - Product 6
PartContestantJudge
6Broken/IncompleteBroken/Incomplete
5
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8Inconsistent ColorInconsistent Color
5
Boneless - Product 9
PartContestantJudge
9Coating VoidInconsistent Color
Foreign Material
0
Boneless - Product 10
PartContestantJudge
10Coating VoidNo Defect
1
Boneless Products Total
31
Bone-In - Product 1
PartContestantJudge
1Broken/Broken Bone
Miscut
Miscut
3
Bone-In - Product 2
PartContestantJudge
2Coating Void
Inconsistent Color
Inconsistent Size
Coating Void
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 3
PartContestantJudge
3Coating Void
Foreign Material
Foreign Material
3
Bone-In - Product 4
PartContestantJudge
4Coating Void
Inconsistent Color
Miscut
Miscut
1
Bone-In - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
Miscut
1
Bone-In - Product 6
PartContestantJudge
6Inconsistent ColorNo Defect
1
Bone-In - Product 7
PartContestantJudge
7Coating VoidForeign Material
1
Bone-In - Product 8
PartContestantJudge
8Coating VoidCoating Void
Miscut
3
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10Miscut
No Defect
Miscut
3
Bone-In Products Total
26
ID of Parts
PartContestantJudge
1Thigh with back portionLeg quarter
2WingWing portion
3Whole breast with ribsRear Half
4ThighThigh with back portion
5HeartBoneless, skinless drum
6Whole breastBoneless, skinless split breast
7PawsNeck
8Thigh with back portionBreast quarter
9Wing portionDrumette
10Boneless, skinless split breastTenderloin
ID of Parts - Points per Part5
0
Written Exam
PartContestantJudge
1CC
2DD
3DD
4AB
5DA
6BA
7DB
8CD
9CB
10DB
11DA
12CC
13AA
14BB
15AD
16CB
17BA
18CD
19CA
20AA
21CB
22DB
23AA
24CB
25DA
26BB
27AE
28DD
29CC
30BC
Written Exam - Points per Question3
39
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026