The ScanMan
College of the Ozarks FFA Workshop
Mar 07, 2026
Poultry
Overall

ID: 21 - 99 - 0
Team Name: Branson
Participant Name:
REGHAN MOOR
Individual Rank: 12
Individual Total Score: 481
Team Rank: 2
Team Total Score: 1390

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1443124312
Placing 1 - Cut A2
Placing 1 - Cut B6
Placing 1 - Cut C4
50
Placing Class 2
PartContestantJudge
242134312
Placing 2 - Cut A3
Placing 2 - Cut B5
Placing 2 - Cut C4
32
Placing Class 3
PartContestantJudge
534123412
Placing 3 - Cut A5
Placing 3 - Cut B2
Placing 3 - Cut C6
50
Placing Total
132
Reasons 1
PartContestantJudge
34550
45
Reasons 2
PartContestantJudge
64050
40
Carcass/Part Grading
PartContestantJudge
1BA
2BC
3BB
4ANG
5AC
6BNG
7AB
8BA
9CB
10AA
26
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2AAA
3AALoss
4AAAA
5BA
6AAAA
7BA
8BA
9AAAA
10AAA
35
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Adhering Dirt/Foreign Material
Pronounced Ridges		NG
Adhering Dirt/Foreign Material
Pronounced Ridges
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Slight/Moderate Stain
Pronounced Thin Spots		NG
Adhering Dirt/Foreign Material
0
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Ridges		B
Body Check
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5 B
Decidedly Misshapen
Large Calcium Deposits
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Adhering Dirt/Foreign Material		NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
Pronounced Thin Spots		B
Pronounced Thin Spots
7
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
Pronounced Ridges		B
Body Check
3
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Dented Checked		NG
Dented Checked
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Grading Total
34
Egg Exterior Factors Total
31
Egg Exterior Quality Total
65
Boneless - Product 1
PartContestantJudge
1Inconsistent Shape/SizeCoating Void
Inconsistent Shape/Size
3
Boneless - Product 2
PartContestantJudge
2Inconsistent Shape/SizeForeign Material
1
Boneless - Product 3
PartContestantJudge
3Inconsistent ColorInconsistent Color
Broken/Incomplete
3
Boneless - Product 4
PartContestantJudge
4Coating Void
Foreign Material		Coating Void
Foreign Material
5
Boneless - Product 5
PartContestantJudge
5Inconsistent Shape/SizeNo Defect
1
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Foreign MaterialForeign Material
5
Boneless - Product 8
PartContestantJudge
8Coating VoidCoating Void
5
Boneless - Product 9
PartContestantJudge
9Inconsistent Shape/Size
Broken/Incomplete		Broken/Incomplete
Foreign Material
1
Boneless - Product 10
PartContestantJudge
10Coating Void
Foreign Material		Coating Void
Foreign Material
5
Boneless Products Total
34
Bone-In - Product 1
PartContestantJudge
1Coating Void
Inconsistent Size		Miscut
Foreign Material
0
Bone-In - Product 2
PartContestantJudge
2Coating Void
Miscut		Coating Void
Miscut
Foreign Material
3
Bone-In - Product 3
PartContestantJudge
3Inconsistent ColorForeign Material
1
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorNo Defect
1
Bone-In - Product 5
PartContestantJudge
5Inconsistent Color
Foreign Material		Broken/Broken Bone
Foreign Material
1
Bone-In - Product 6
PartContestantJudge
6Coating VoidNo Defect
1
Bone-In - Product 7
PartContestantJudge
7Inconsistent Color
Inconsistent Size		Inconsistent Color
3
Bone-In - Product 8
PartContestantJudge
8No DefectNo Defect
5
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10Inconsistent Color
Foreign Material		Miscut
Foreign Material
1
Bone-In Products Total
21
ID of Parts
PartContestantJudge
1Split breast with ribsBreast quarter
2Leg quarterLeg quarter
3Boneless, skinless thighBoneless, skinless thigh
4ThighThigh with back portion
5TenderloinTenderloin
6Boneless, skinless whole breast with rib meatBoneless, skinless split breast
7Whole breast with ribsWhole breast with ribs
8WishboneWishbone
9LegLeg
10Thigh with back portionThigh
ID of Parts - Points per Part5
30
Written Exam #1-25
PartContestantJudge
1AA
2CC
3CC
4DB
5AB
6BB
7AC
8CB
9DD
10DC
11CB
12CB
13DB
14AB
15DC
16BC
17BC
18CC
19DD
20BB
21AA
22CB
23CC
24AA
25BD
Written Exam #1-25 - Points per Question3
33
Written Exam #26-30
PartContestantJudge
1CB
2CC
3BB
4CC
5AA
Written Exam #26-30 - Points per Question5
20
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Friday, March 20, 2026