College of the Ozarks FFA Workshop
Mar 07, 2026
Poultry
Overall

ID: 355 - 99 -
Team Name: Hollister
Participant Name:
OLIVIA BUTTRAM
Individual Rank: 14
Individual Total Score: 470
Team Rank: 5
Team Total Score: 1249

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1443124312
Placing 1 - Cut A2
Placing 1 - Cut B6
Placing 1 - Cut C4
50
Placing Class 2
PartContestantJudge
243124312
Placing 2 - Cut A3
Placing 2 - Cut B5
Placing 2 - Cut C4
50
Placing Class 3
PartContestantJudge
534213412
Placing 3 - Cut A5
Placing 3 - Cut B2
Placing 3 - Cut C6
44
Placing Total
144
Reasons 1
PartContestantJudge
34750
47
Reasons 2
PartContestantJudge
64850
48
Carcass/Part Grading
PartContestantJudge
1AA
2BC
3AB
4BNG
5CC
6NGNG
7CB
8NGA
9NGB
10BA
27
Egg Interior Quality Grading
PartContestantJudge
1AAA
2AAAA
3AALoss
4AAA
5AAA
6AAAA
7BA
8AA
9AAAA
10BAA
33
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Pronounced Ridges
NG
Adhering Dirt/Foreign Material
Pronounced Ridges
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Slight/Moderate Stain
Adhering Dirt/Foreign Material
Pronounced Thin Spots
NG
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Checked
Large Calcium Deposits
Pronounced Ridges
B
Body Check
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
Pronounced Ridges
B
Decidedly Misshapen
Large Calcium Deposits
0
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Slight/Moderate Stain
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
3
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Adhering Dirt/Foreign Material
Pronounced Ridges
Pronounced Thin Spots
B
Pronounced Thin Spots
1
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Checked
B
Body Check
1
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Dented Checked
Leaker
Adhering Dirt/Foreign Material
NG
Dented Checked
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Grading Total
25
Egg Exterior Factors Total
22
Egg Exterior Quality Total
47
Boneless - Product 1
PartContestantJudge
1Inconsistent Shape/Size
Broken/Incomplete
Coating Void
Inconsistent Shape/Size
1
Boneless - Product 2
PartContestantJudge
2Inconsistent Shape/Size
Foreign Material
Foreign Material
3
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Broken/Incomplete
Inconsistent Color
Broken/Incomplete
5
Boneless - Product 4
PartContestantJudge
4Coating Void
Foreign Material
Coating Void
Foreign Material
5
Boneless - Product 5
PartContestantJudge
5Inconsistent Shape/SizeNo Defect
1
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Inconsistent Color
Foreign Material
Foreign Material
3
Boneless - Product 8
PartContestantJudge
8Coating VoidCoating Void
5
Boneless - Product 9
PartContestantJudge
9Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
5
Boneless - Product 10
PartContestantJudge
10Coating Void
Foreign Material
Coating Void
Foreign Material
5
Boneless Products Total
38
Bone-In - Product 1
PartContestantJudge
1Foreign MaterialMiscut
Foreign Material
3
Bone-In - Product 2
PartContestantJudge
2MiscutCoating Void
Miscut
Foreign Material
1
Bone-In - Product 3
PartContestantJudge
3Coating Void
Inconsistent Size
Foreign Material
Foreign Material
1
Bone-In - Product 4
PartContestantJudge
4Coating VoidNo Defect
1
Bone-In - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Miscut
Foreign Material
Broken/Broken Bone
Foreign Material
0
Bone-In - Product 6
PartContestantJudge
6No DefectNo Defect
5
Bone-In - Product 7
PartContestantJudge
7Inconsistent Color
Inconsistent Size
Inconsistent Color
3
Bone-In - Product 8
PartContestantJudge
8Coating VoidNo Defect
1
Bone-In - Product 9
PartContestantJudge
9Coating VoidNo Defect
1
Bone-In - Product 10
PartContestantJudge
10Inconsistent Color
Foreign Material
Miscut
Foreign Material
1
Bone-In Products Total
17
ID of Parts
PartContestantJudge
1Front HalfBreast quarter
2Leg quarterLeg quarter
3Boneless, skinless thighBoneless, skinless thigh
4NeckThigh with back portion
5TenderloinTenderloin
6Boneless, skinless split breastBoneless, skinless split breast
7Whole breast with ribsWhole breast with ribs
8WishboneWishbone
9ThighLeg
10Thigh with back portionThigh
ID of Parts - Points per Part5
30
Written Exam #1-25
PartContestantJudge
1AA
2BC
3BC
4CB
5CB
6CB
7DC
8CB
9DD
10AC
11CB
12BB
13CB
14DB
15DC
16CC
17BC
18CC
19DD
20AB
21BA
22CB
23CC
24AA
25CD
Written Exam #1-25 - Points per Question3
24
Written Exam #26-30
PartContestantJudge
1DB
2CC
3BB
4CC
5CA
Written Exam #26-30 - Points per Question5
15
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026