Marysville Invitational - Champaign Co Livestock & Dairy
Mar 07, 2026
2026 Marysville Invite Poultry MS
Overall

ID: 296 - 1 -
Team Name: Ridgewood
Participant Name:
PAIGE MILLER
Individual Rank: 5
Individual Total Score: 362.25
Team Rank: 2
Team Total Score: 1129.179
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1421342314
Placing 1 - Cut A2
Placing 1 - Cut B4
Placing 1 - Cut C5
46
Placing Class 2
PartContestantJudge
213241324
Placing 2 - Cut A4
Placing 2 - Cut B5
Placing 2 - Cut C5
50
Placing Class 3
PartContestantJudge
524314231
Placing 3 - Cut A4
Placing 3 - Cut B2
Placing 3 - Cut C5
46
Placing Total
142
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CNG
2AA
3BB
4ANG
5BB
6AC
7BC
8BA
9AC
10CB
26
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2AA
3LossLoss
4BB
5BB
6AAA
7BA
8AAAA
9AAB
10AAA
40
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Prominent Stain
AA/A
No Defect
6.166667
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Slight/Moderate Stain
Large Calcium Deposits
NG
Adhering Dirt/Foreign Material
3.75
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Pronounced Thin Spots
NG
Checked
4.166667
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
Pronounced Ridges
B
Decidedly Misshapen
6.166667
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Prominent Stain
Pronounced Thin Spots
NG
Adhering Dirt/Foreign Material
3.75
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
Prominent Stain
B
Slight/Moderate Stain
6.166667
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
Slight/Moderate Stain
AA/A
No Defect
9.166667
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Prominent Stain
Pronounced Thin Spots
AA/A
No Defect
5.75
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Dented Checked
B
Large Calcium Deposits
9.166667
Egg Exterior Quality Total
64.25
Boneless - Product 1
PartContestantJudge
1Coating Void
Broken/Incomplete
Coating Void
Broken/Incomplete
5
Boneless - Product 2
PartContestantJudge
2Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Shape/Size
Foreign Material
No Defect
2.142857
Boneless - Product 4
PartContestantJudge
4Cluster/MarriagesCluster/Marriages
5
Boneless - Product 5
PartContestantJudge
5Inconsistent Color
Inconsistent Shape/Size
Foreign Material
Inconsistent Color
Inconsistent Shape/Size
Foreign Material
5
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Broken/IncompleteBroken/Incomplete
5
Boneless - Product 8
PartContestantJudge
8Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
4.285714
Boneless - Product 9
PartContestantJudge
9Cluster/Marriages
Foreign Material
Foreign Material
4.285714
Boneless - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Shape/Size
Inconsistent Shape/Size
4.285714
Boneless Products Total
45
Bone-In - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Size
Inconsistent Size
4.285714
Bone-In - Product 2
PartContestantJudge
2No DefectNo Defect
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent SizeMiscut
3.571428
Bone-In - Product 4
PartContestantJudge
4Coating VoidCoating Void
5
Bone-In - Product 5
PartContestantJudge
5Broken/Broken Bone
Foreign Material
Miscut
2.857143
Bone-In - Product 6
PartContestantJudge
6Coating VoidNo Defect
3.571428
Bone-In - Product 7
PartContestantJudge
7Inconsistent Color
Inconsistent Size
Broken/Broken Bone
Foreign Material
Broken/Broken Bone
Foreign Material
3.571428
Bone-In - Product 8
PartContestantJudge
8No DefectInconsistent Color
3.571428
Bone-In - Product 9
PartContestantJudge
9Coating VoidMiscut
3.571428
Bone-In - Product 10
PartContestantJudge
10No DefectNo Defect
5
Bone-In Products Total
40
ID of Parts
PartContestantJudge
1ThighThigh with back portion
2Whole breastWhole breast with ribs
3Leg quarterDrumstick
4GizzardSplit breast with ribs
5HalfFront Half
6PawsPaws
7Split breast with ribsHalf
8LiverBoneless, skinless thigh
9Wing portionBoneless, skinless whole breast
10Boneless, skinless split breast with rib meatSplit breast
ID of Parts - Points per Part5
5
Written Exam
Written Exam - Points per Question2
 
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026