Miller Cardinal Classic
Mar 09, 2026
Poultry
Overall

ID: 164 - -
Team Name: Ozark
Participant Name:
JOHN ABRAM S
Individual Rank: 79
Individual Total Score: 418
Team Rank: 24
Team Total Score: 1169

DefinitionResponsesScore
BROILERS
PartContestantJudge
1441234123
Placing 1 - Cut A5
Placing 1 - Cut B4
Placing 1 - Cut C2
50
HENS
PartContestantJudge
214321243
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C3
43
RTC
PartContestantJudge
524132413
Placing 3 - Cut A5
Placing 3 - Cut B2
Placing 3 - Cut C5
50
Placing Total
143
Reasons 1
PartContestantJudge
34050
40
Reasons 2
PartContestantJudge
63850
38
Carcass/Part Grading
PartContestantJudge
1BNG
2AA
3AC
4AB
5BC
6CB
7BC
8AA
9CB
10NGC
26
Egg Interior Quality Grading
PartContestantJudge
1LossLoss
2AAB
3AAAA
4AA
5AAA
6BA
7AAAA
8LossB
9AA
10LossLoss
37
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Pronounced Ridges
B
Pronounced Thin Spots
1
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Pronounced Thin Spots
B
Body Check
1
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Pronounced Ridges
B
Pronounced Ridges
5
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Prominent Stain
B
Large Calcium Deposits
1
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
NG
Checked
1
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
No Defect
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Grading Total
20
Egg Exterior Factors Total
30
Egg Exterior Quality Total
50
Boneless - Product 1
PartContestantJudge
1Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 2
PartContestantJudge
2No DefectNo Defect
5
Boneless - Product 3
PartContestantJudge
3Coating Void
Inconsistent Color
Broken/Incomplete
Coating Void
Inconsistent Color
Broken/Incomplete
5
Boneless - Product 4
PartContestantJudge
4Foreign MaterialForeign Material
5
Boneless - Product 5
PartContestantJudge
5No DefectNo Defect
5
Boneless - Product 6
PartContestantJudge
6Inconsistent ColorInconsistent Color
Cluster/Marriages
3
Boneless - Product 7
PartContestantJudge
7Inconsistent Shape/SizeBroken/Incomplete
1
Boneless - Product 8
PartContestantJudge
8No DefectInconsistent Color
Inconsistent Shape/Size
0
Boneless - Product 9
PartContestantJudge
9Coating VoidCoating Void
5
Boneless - Product 10
PartContestantJudge
10No DefectInconsistent Shape/Size
1
Boneless Products Total
33
Bone-In - Product 1
PartContestantJudge
1Inconsistent Color
Foreign Material
Inconsistent Color
Inconsistent Size
Foreign Material
3
Bone-In - Product 2
PartContestantJudge
2Inconsistent ColorInconsistent Color
Inconsistent Size
3
Bone-In - Product 3
PartContestantJudge
3No DefectMiscut
1
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorNo Defect
1
Bone-In - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Coating Void
3
Bone-In - Product 6
PartContestantJudge
6Foreign MaterialBroken/Broken Bone
Foreign Material
3
Bone-In - Product 7
PartContestantJudge
7Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
5
Bone-In - Product 8
PartContestantJudge
8Inconsistent ColorNo Defect
1
Bone-In - Product 9
PartContestantJudge
9Coating Void
Foreign Material
Coating Void
Foreign Material
5
Bone-In - Product 10
PartContestantJudge
10Inconsistent ColorNo Defect
1
Bone-In Products Total
26
ID of Parts
PartContestantJudge
1NeckWing portion
2LegLeg
3DrumetteDrumette
4Breast quarterBreast quarter
5WishboneThigh with back portion
6GizzardGizzard
7Boneless, skinless split breast with rib meatSplit breast
8Boneless, skinless drumDrumstick
9HeartHeart
10Whole breast with ribsFront Half
ID of Parts - Points per Part5
25
Written Exam #1-25
PartContestantJudge
1C 
2C 
3C 
4C 
5C 
6C 
7C 
8C 
9C 
10C 
11C 
12C 
13C 
14C 
15C 
16C 
17C 
18C 
19C 
20C 
21C 
22C 
23C 
24C 
25C 
Written Exam #1-25 - Points per Question3
0
Written Exam #26-30
PartContestantJudge
1C 
2C 
3C 
4C 
5C 
Written Exam #26-30 - Points per Question5
0
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026