Marshall FFA Alumni Contest Day
Mar 10, 2026
Poultry
Overall

ID: 251 - 99 -
Team Name: Linn County
Participant Name:
SUSAZ RUIZ
Individual Rank: 8
Individual Total Score: 446
Team Rank: 4
Team Total Score: 1283

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1421434123
Placing 1 - Cut A2
Placing 1 - Cut B2
Placing 1 - Cut C3
42
Placing Class 2
PartContestantJudge
241324123
Placing 2 - Cut A5
Placing 2 - Cut B5
Placing 2 - Cut C5
45
Placing Class 3
PartContestantJudge
532143214
Placing 3 - Cut A3
Placing 3 - Cut B2
Placing 3 - Cut C5
50
Placing Total
137
Reasons 1
PartContestantJudge
31550
15
Reasons 2
PartContestantJudge
62050
20
Carcass/Part Grading
PartContestantJudge
1CA
2BB
3AA
4CNG
5BB
6NGC
7ANG
8AB
9BC
10CC
27
Egg Interior Quality Grading
PartContestantJudge
1AA
2AAAA
3LossLoss
4BB
5AAAA
6AAAA
7BB
8LossLoss
9AA
10AAAA
50
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Decidedly Misshapen
Pronounced Ridges
B
Pronounced Ridges
8
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Prominent Stain
Pronounced Thin Spots
NG
Adhering Dirt/Foreign Material
Body Check
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Ridges
B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
Prominent Stain
NG
Adhering Dirt/Foreign Material
Pronounced Thin Spots
0
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Decidedly Misshapen
Large Calcium Deposits
B
Decidedly Misshapen
8
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Slight/Moderate Stain
Large Calcium Deposits
NG
Dented Checked
Slight/Moderate Stain
1
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Dented Checked
NG
Checked
1
Egg Exterior Grading Total
35
Egg Exterior Factors Total
24
Egg Exterior Quality Total
59
Boneless - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Boneless - Product 2
PartContestantJudge
2No DefectInconsistent Shape/Size
1
Boneless - Product 3
PartContestantJudge
3Cluster/MarriagesNo Defect
1
Boneless - Product 4
PartContestantJudge
4Coating Void
Broken/Incomplete
Coating Void
Inconsistent Color
Broken/Incomplete
3
Boneless - Product 5
PartContestantJudge
5Cluster/Marriages
Foreign Material
Cluster/Marriages
Foreign Material
5
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Coating Void
Inconsistent Color
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/Size
Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
3
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless Products Total
38
Bone-In - Product 1
PartContestantJudge
1Coating Void
Foreign Material
Coating Void
Broken/Broken Bone
1
Bone-In - Product 2
PartContestantJudge
2Inconsistent SizeInconsistent Size
5
Bone-In - Product 3
PartContestantJudge
3Coating Void
Foreign Material
Foreign Material
3
Bone-In - Product 4
PartContestantJudge
4Coating VoidCoating Void
5
Bone-In - Product 5
PartContestantJudge
5Inconsistent Color
Miscut
Inconsistent Color
Miscut
5
Bone-In - Product 6
PartContestantJudge
6Coating VoidInconsistent Color
1
Bone-In - Product 7
PartContestantJudge
7No DefectNo Defect
5
Bone-In - Product 8
PartContestantJudge
8Inconsistent SizeMiscut
1
Bone-In - Product 9
PartContestantJudge
9Inconsistent ColorInconsistent Color
5
Bone-In - Product 10
PartContestantJudge
10Coating Void
Miscut
Miscut
3
Bone-In Products Total
34
ID of Parts
PartContestantJudge
1Wing portionDrumette
2Rear HalfWishbone
3Leg quarterLeg
4LiverHeart
5Front HalfFront Half
6Breast quarter without wingBreast quarter without wing
7Split breastSplit breast
8Boneless, skinless whole breastBoneless, skinless whole breast with rib meat
9ThighThigh with back portion
10Boneless, skinless thighBoneless, skinless thigh
ID of Parts - Points per Part5
20
Written Exam #1-25
PartContestantJudge
1AB
2BC
3BB
4AA
5AD
6BD
7AA
8DB
9CC
10BD
11AD
12AA
13BB
14CC
15AD
16AA
17BB
18CC
19CA
20DD
21AB
22DB
23BB
24AC
25AD
Written Exam #1-25 - Points per Question3
36
Written Exam #26-30
PartContestantJudge
1DA
2BB
3CC
4AD
5CB
Written Exam #26-30 - Points per Question5
10
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026