| Definition | Responses | Score |
| Placing Class 1 |
| Part | Contestant | Judge |
| 14 | 2134 | 1234 |
| Placing 1 - Cut A | 3 |
| Placing 1 - Cut B | 5 |
| Placing 1 - Cut C | 3 |
| 47 |
| Placing Class 2 |
| Part | Contestant | Judge |
| 2 | 4312 | 2143 |
| Placing 2 - Cut A | 3 |
| Placing 2 - Cut B | 2 |
| Placing 2 - Cut C | 4 |
| 25 |
| Placing Class 3 |
| Part | Contestant | Judge |
| 5 | 2314 | 2314 |
| Placing 3 - Cut A | 2 |
| Placing 3 - Cut B | 1 |
| Placing 3 - Cut C | 2 |
| 50 |
| Placing Total |
| 122 |
| Carcass/Part Grading |
| Part | Contestant | Judge |
| 1 | A | A |
| 2 | C | C |
| 3 | NG | C |
| 4 | B | B |
| 5 | B | B |
| 6 | A | A |
| 7 | NG | NG |
| 8 | C | B |
| 9 | B | C |
| 10 | C | B |
| 39 |
| Egg Interior Quality Grading |
| Part | Contestant | Judge |
| 1 | A | B |
| 2 | B | B |
| 3 | AA | A |
| 4 | A | AA |
| 5 | Loss | A |
| 6 | A | AA |
| 7 | B | B |
| 8 | AA | AA |
| 9 | B | A |
| 10 | AA | AA |
| 35 |
| Egg Exterior Quality - Egg 1 |
| Part | Contestant | Judge |
| 1 | B
Checked
Large Calcium Deposits | B
Large Calcium Deposits |
| 8 |
| Egg Exterior Quality - Egg 2 |
| Part | Contestant | Judge |
| 2 | AA/A
No Defect | AA/A
No Defect |
| 10 |
| Egg Exterior Quality - Egg 3 |
| Part | Contestant | Judge |
| 3 | B
Slight/Moderate Stain
Pronounced Thin Spots | B
Large Calcium Deposits
Pronounced Thin Spots |
| 6 |
| Egg Exterior Quality - Egg 4 |
| Part | Contestant | Judge |
| 4 | B
Dented Checked | B
Dented Checked
Slight/Moderate Stain |
| 8 |
| Egg Exterior Quality - Egg 5 |
| Part | Contestant | Judge |
| 5 | NG
Leaker
Adhering Dirt/Foreign Material
Body Check | B
Checked |
| 0 |
| Egg Exterior Quality - Egg 6 |
| Part | Contestant | Judge |
| 6 | B
Leaker
Body Check | B
Checked |
| 5 |
| Egg Exterior Quality - Egg 7 |
| Part | Contestant | Judge |
| 7 | AA/A
Checked | B
Slight/Moderate Stain |
| 3 |
| Egg Exterior Quality - Egg 8 |
| Part | Contestant | Judge |
| 8 | AA/A
Pronounced Thin Spots | AA/A
No Defect |
| 6 |
| Egg Exterior Quality - Egg 9 |
| Part | Contestant | Judge |
| 9 | B
Prominent Stain | B
Pronounced Thin Spots |
| 6 |
| Egg Exterior Quality - Egg 10 |
| Part | Contestant | Judge |
| 10 | AA/A
No Defect | NG
Slight/Moderate Stain
Large Calcium Deposits |
| 0 |
| Egg Exterior Grading Total |
| 37 |
| Egg Exterior Factors Total |
| 15 |
| Egg Exterior Quality Total |
| 52 |
| Boneless - Product 1 |
| Part | Contestant | Judge |
| 1 | Inconsistent Color
Inconsistent Shape/Size | Inconsistent Color
Broken/Incomplete |
| 1 |
| Boneless - Product 2 |
| Part | Contestant | Judge |
| 2 | Inconsistent Color
Broken/Incomplete
Cluster/Marriages | Broken/Incomplete
Foreign Material |
| 0 |
| Boneless - Product 3 |
| Part | Contestant | Judge |
| 3 | No Defect | No Defect |
| 5 |
| Boneless - Product 4 |
| Part | Contestant | Judge |
| 4 | Coating Void
Foreign Material | Coating Void
Foreign Material |
| 5 |
| Boneless - Product 5 |
| Part | Contestant | Judge |
| 5 | Coating Void
Cluster/Marriages | No Defect |
| 0 |
| Boneless - Product 6 |
| 0 |
| Boneless - Product 7 |
| 0 |
| Boneless - Product 8 |
| 0 |
| Boneless - Product 9 |
| 0 |
| Boneless - Product 10 |
| 0 |
| Boneless Products Total |
| 11 |
| Bone-In - Product 1 |
| Part | Contestant | Judge |
| 1 | Inconsistent Color
Miscut | Inconsistent Color |
| 3 |
| Bone-In - Product 2 |
| Part | Contestant | Judge |
| 2 | Coating Void
Inconsistent Color
Broken/Broken Bone | Broken/Broken Bone
Miscut |
| 0 |
| Bone-In - Product 3 |
| Part | Contestant | Judge |
| 3 | Broken/Broken Bone
Miscut | Coating Void
Broken/Broken Bone |
| 1 |
| Bone-In - Product 4 |
| Part | Contestant | Judge |
| 4 | Coating Void
Inconsistent Color | Coating Void
Inconsistent Color
Foreign Material |
| 3 |
| Bone-In - Product 5 |
| Part | Contestant | Judge |
| 5 | No Defect | No Defect |
| 5 |
| Bone-In Products Total |
| 12 |
| ID of Parts |
| Part | Contestant | Judge |
| 1 | Front Half | Tenderloin |
| 2 | Half | Neck |
| 3 | Rear Half | Whole breast |
| 4 | Boneless, skinless whole breast | Leg quarter |
| 5 | Whole breast | Split breast with ribs |
| 6 | Boneless, skinless split breast with rib meat | Boneless, skinless split breast with rib meat |
| 7 | Whole breast with ribs | Wing |
| 8 | Boneless, skinless whole breast with rib meat | Heart |
| 9 | Split breast with ribs | Wishbone |
| 10 | Thigh | Thigh |
| ID of Parts - Points per Part | 5 |
| 10 |
| Written Exam |
| Part | Contestant | Judge |
| 1 | A | C |
| 2 | B | C |
| 3 | D | B |
| 4 | C | D |
| 5 | D | B |
| 6 | B | B |
| 7 | A | D |
| 8 | C | C |
| 9 | B | D |
| 10 | B | A |
| 11 | C | B |
| 12 | A | B |
| 13 | D | A |
| 14 | D | D |
| 15 | B | A |
| 16 | B | B |
| 17 | A | A |
| 18 | A | D |
| 19 | C | C |
| 20 | A | A |
| 21 | D | D |
| 22 | D | B |
| 23 | B | A |
| 24 | D | B |
| 25 | A | D |
| 26 | D | C |
| 27 | A | D |
| 28 | C | A |
| 29 | A | B |
| 30 | D | A |
| Written Exam - Points per Question | 4 |
| 32 |
| Team Activity |
| Team Activity - Points per Question | 8 |
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| Practicum 1 |
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| Practicum 2 |
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| Practicum 3 |
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