Ohio Wilmington College Aggies Invitational
Mar 05, 2026
2026 Wilmington College Aggies Poultry
Overall

ID: 223 - -
Team Name: Peebles
Participant Name:
GABBI HOWARD
Individual Rank: 33
Individual Total Score: 396.131
Team Rank: 7
Team Total Score: 1565.678
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
PartContestantJudge
242314132
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C2
42
Placing Class 3
PartContestantJudge
521432413
Placing 3 - Cut A2
Placing 3 - Cut B2
Placing 3 - Cut C2
48
Placing Total
90
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BA
2NGNG
3CC
4CC
5CB
6BNG
7CC
8ANG
9B 
10CNG
31
Egg Interior Quality Grading
PartContestantJudge
1AAA
2BA
3AAA
4AAAA
5BA
6BA
7BB
8AAAA
9AAAA
10BA
38
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Pronounced Ridges
B
Pronounced Thin Spots
9.166667
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Body Check
NG
Checked
Body Check
4.583333
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect
NG
Adhering Dirt/Foreign Material
4.166667
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Checked
NG
Dented Checked
4.166667
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Decidedly Misshapen
B
Decidedly Misshapen
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Adhering Dirt/Foreign Material
Body Check
NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
9.166667
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Leaker
NG
Leaker
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Leaker
NG
Adhering Dirt/Foreign Material
9.166667
Egg Exterior Quality Total
80.41666
Boneless - Product 1
PartContestantJudge
1Broken/IncompleteCoating Void
Broken/Incomplete
4.285714
Boneless - Product 2
PartContestantJudge
2Cluster/MarriagesCluster/Marriages
5
Boneless - Product 3
PartContestantJudge
3Coating VoidCoating Void
5
Boneless - Product 4
PartContestantJudge
4Inconsistent Shape/SizeCoating Void
3.571428
Boneless - Product 5
PartContestantJudge
5Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 6
PartContestantJudge
6Coating Void
Foreign Material
Coating Void
Foreign Material
5
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8Broken/IncompleteBroken/Incomplete
Foreign Material
4.285714
Boneless - Product 9
PartContestantJudge
9Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 10
PartContestantJudge
10No DefectInconsistent Color
3.571428
Boneless Products Total
45.71428
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
Inconsistent Color
4.285714
Bone-In - Product 2
PartContestantJudge
2No DefectNo Defect
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent SizeInconsistent Size
5
Bone-In - Product 4
PartContestantJudge
4Coating VoidBroken/Broken Bone
3.571428
Bone-In - Product 5
PartContestantJudge
5Inconsistent Size
Miscut
Miscut
4.285714
Bone-In - Product 6
PartContestantJudge
6Coating VoidCoating Void
Foreign Material
4.285714
Bone-In - Product 7
PartContestantJudge
7MiscutMiscut
5
Bone-In - Product 8
PartContestantJudge
8Coating Void
Inconsistent Size
Coating Void
Inconsistent Size
5
Bone-In - Product 9
PartContestantJudge
9Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 10
PartContestantJudge
10Inconsistent SizeNo Defect
3.571428
Bone-In Products Total
45
ID of Parts
PartContestantJudge
1HalfHalf
2DrumetteDrumette
3Wing portionWing portion
4DrumstickDrumstick
5WingWing
6Boneless, skinless whole breast with rib meatBoneless, skinless split breast
7TenderloinTenderloin
8LiverGizzard
9Boneless, skinless split breastBoneless, skinless drum
10Boneless, skinless thighThigh
ID of Parts - Points per Part5
30
Written Exam
PartContestantJudge
1BB
2AB
3CB
4AA
5CC
6CC
7BB
8CC
9BB
10CC
11BB
12CC
13CC
14CC
15AB
16BB
17CC
18CC
19BB
20BB
21DC
22BA
23AA
24BD
25BA
Written Exam - Points per Question2
36
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026