Tipton Aggie Days
Mar 12, 2026
Poultry
Overall

ID: 346 - 99 -
Team Name: Pettis County R-V
Participant Name:
MAXIMUS KOZKO
Individual Rank: 46
Individual Total Score: 399
Team Rank: 14
Team Total Score: 1189

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1441234312
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C4
42
Placing Class 2
PartContestantJudge
242311234
Placing 2 - Cut A3
Placing 2 - Cut B2
Placing 2 - Cut C3
26
Placing Class 3
PartContestantJudge
541231423
Placing 3 - Cut A5
Placing 3 - Cut B3
Placing 3 - Cut C5
45
Placing Total
113
Reasons 1
PartContestantJudge
33550
35
Reasons 2
PartContestantJudge
64050
40
Carcass/Part Grading
PartContestantJudge
1AC
2BA
3ANG
4BA
5BNG
6CNG
7BNG
8BB
9AB
10CC
20
Egg Interior Quality Grading
PartContestantJudge
1LossLoss
2AAAA
3BB
4AA
5AAAA
6BB
7AA
8AAAA
9BAA
10BLoss
41
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Adhering Dirt/Foreign Material
AA/A
No Defect
1
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Slight/Moderate Stain
AA/A
No Defect
3
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
Pronounced Thin Spots
B
Body Check
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Prominent Stain
Large Calcium Deposits
NG
Prominent Stain
Large Calcium Deposits
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Dented Checked
Leaker
NG
Leaker
8
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Decidedly Misshapen
Pronounced Ridges
Pronounced Thin Spots
B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Dented Checked
Pronounced Thin Spots
NG
Dented Checked
8
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Decidedly Misshapen
Pronounced Thin Spots
B
Decidedly Misshapen
8
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Decidedly Misshapen
Large Calcium Deposits
Pronounced Thin Spots
B
Pronounced Ridges
5
Egg Exterior Grading Total
34
Egg Exterior Factors Total
23
Egg Exterior Quality Total
57
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 2
PartContestantJudge
2Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Shape/Size
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Shape/Size
Coating Void
0
Boneless - Product 4
PartContestantJudge
4Foreign MaterialForeign Material
5
Boneless - Product 5
PartContestantJudge
5Broken/IncompleteBroken/Incomplete
5
Boneless - Product 6
PartContestantJudge
6Cluster/Marriages
Foreign Material
Inconsistent Color
Inconsistent Shape/Size
Cluster/Marriages
0
Boneless - Product 7
PartContestantJudge
7Inconsistent Color
Inconsistent Shape/Size
Broken/Incomplete
Inconsistent Shape/Size
Broken/Incomplete
3
Boneless - Product 8
PartContestantJudge
8No DefectNo Defect
5
Boneless - Product 9
PartContestantJudge
9Inconsistent Shape/Size
Foreign Material
No Defect
0
Boneless - Product 10
PartContestantJudge
10Coating Void
Inconsistent Shape/Size
Coating Void
Foreign Material
1
Boneless Products Total
29
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
Miscut
3
Bone-In - Product 2
PartContestantJudge
2Foreign MaterialNo Defect
1
Bone-In - Product 3
PartContestantJudge
3Inconsistent ColorInconsistent Color
Inconsistent Size
Miscut
1
Bone-In - Product 4
PartContestantJudge
4Inconsistent Color
Inconsistent Size
Coating Void
Inconsistent Color
Miscut
0
Bone-In - Product 5
PartContestantJudge
5Coating VoidCoating Void
Foreign Material
3
Bone-In - Product 6
PartContestantJudge
6Foreign MaterialInconsistent Color
1
Bone-In - Product 7
PartContestantJudge
7Coating VoidCoating Void
5
Bone-In - Product 8
PartContestantJudge
8Inconsistent Color
Miscut
Broken/Broken Bone
0
Bone-In - Product 9
PartContestantJudge
9Inconsistent SizeNo Defect
1
Bone-In - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Size
Inconsistent Color
Miscut
1
Bone-In Products Total
16
ID of Parts
PartContestantJudge
1Boneless, skinless whole breast with rib meatBoneless, skinless whole breast
2HalfHalf
3Wing portionWing portion
4Boneless, skinless whole breast with rib meatSplit breast with ribs
5LiverLiver
6Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
7Split breastThigh
8Breast quarter without wingTenderloin
9Leg quarterLeg quarter
10Front HalfBreast quarter
ID of Parts - Points per Part5
25
Written Exam #1-25
PartContestantJudge
1AA
2CC
3DB
4BB
5DC
6CC
7CD
8AA
9AD
10BC
11AC
12CD
13BD
14DA
15DA
16DA
17CC
18CD
19BA
20AD
21AB
22BC
23CB
24CB
25DC
Written Exam #1-25 - Points per Question3
18
Written Exam #26-30
PartContestantJudge
1DB
2BC
3AA
4CB
5DB
Written Exam #26-30 - Points per Question5
5
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026