Tipton Aggie Days
Mar 12, 2026
Poultry
Overall

ID: 339 - 99 -
Team Name: Smithton
Participant Name:
KEYANO HARVEYO
Individual Rank: 52
Individual Total Score: 386
Team Rank: 15
Team Total Score: 1174

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1412434312
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C4
28
Placing Class 2
PartContestantJudge
231241234
Placing 2 - Cut A3
Placing 2 - Cut B2
Placing 2 - Cut C3
43
Placing Class 3
PartContestantJudge
512431423
Placing 3 - Cut A5
Placing 3 - Cut B3
Placing 3 - Cut C5
47
Placing Total
118
Reasons 1
PartContestantJudge
32550
25
Reasons 2
PartContestantJudge
63050
30
Carcass/Part Grading
PartContestantJudge
1AC
2NGA
3ANG
4AA
5BNG
6BNG
7ANG
8BB
9BB
10NGC
16
Egg Interior Quality Grading
PartContestantJudge
1LossLoss
2BAA
3LossB
4AA
5AAAA
6AAB
7AA
8AAA
9AAAA
10LossLoss
35
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Body Check
B
Body Check
5
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Slight/Moderate Stain
Body Check
NG
Prominent Stain
Large Calcium Deposits
0
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Prominent Stain
NG
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Checked
Decidedly Misshapen
NG
Leaker
5
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Ridges
B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Checked
Decidedly Misshapen
NG
Dented Checked
5
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Body Check
B
Decidedly Misshapen
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Pronounced Ridges
Pronounced Thin Spots
B
Pronounced Ridges
3
Egg Exterior Grading Total
30
Egg Exterior Factors Total
21
Egg Exterior Quality Total
51
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 2
PartContestantJudge
2Inconsistent Shape/Size
Broken/Incomplete
Coating Void
Inconsistent Shape/Size
1
Boneless - Product 3
PartContestantJudge
3Coating Void
Inconsistent Shape/Size
Coating Void
3
Boneless - Product 4
PartContestantJudge
4Cluster/Marriages
Foreign Material
Foreign Material
3
Boneless - Product 5
PartContestantJudge
5Broken/IncompleteBroken/Incomplete
5
Boneless - Product 6
PartContestantJudge
6Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
Cluster/Marriages
1
Boneless - Product 7
PartContestantJudge
7Inconsistent Color
Inconsistent Shape/Size
Broken/Incomplete
Inconsistent Shape/Size
Broken/Incomplete
3
Boneless - Product 8
PartContestantJudge
8No DefectNo Defect
5
Boneless - Product 9
PartContestantJudge
9Inconsistent ColorNo Defect
1
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/Size
Foreign Material
Coating Void
Foreign Material
1
Boneless Products Total
26
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
Miscut
3
Bone-In - Product 2
PartContestantJudge
2No DefectNo Defect
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent ColorInconsistent Color
Inconsistent Size
Miscut
1
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorCoating Void
Inconsistent Color
Miscut
1
Bone-In - Product 5
PartContestantJudge
5Coating Void
Foreign Material
Coating Void
Foreign Material
5
Bone-In - Product 6
PartContestantJudge
6No DefectInconsistent Color
1
Bone-In - Product 7
PartContestantJudge
7No DefectCoating Void
1
Bone-In - Product 8
PartContestantJudge
8Inconsistent Color
Miscut
Broken/Broken Bone
0
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10Inconsistent ColorInconsistent Color
Miscut
3
Bone-In Products Total
25
ID of Parts
PartContestantJudge
1Whole breastBoneless, skinless whole breast
2Front HalfHalf
3WingWing portion
4Breast quarterSplit breast with ribs
5LiverLiver
6Boneless, skinless whole breastBoneless, skinless split breast with rib meat
7HalfThigh
8TenderloinTenderloin
9Leg quarterLeg quarter
10Whole breast with ribsBreast quarter
ID of Parts - Points per Part5
15
Written Exam #1-25
PartContestantJudge
1AA
2CC
3DB
4DB
5BC
6CC
7CD
8CA
9AD
10CC
11CC
12AD
13CD
14AA
15BA
16AA
17AC
18DD
19BA
20BD
21BB
22 C
23CB
24CB
25CC
Written Exam #1-25 - Points per Question3
30
Written Exam #26-30
PartContestantJudge
1BB
2CC
3AA
4DB
5AB
Written Exam #26-30 - Points per Question5
15
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026