Tipton Aggie Days
Mar 12, 2026
Poultry
Overall

ID: 31 - 99 -
Team Name: California
Participant Name:
HALSTON BAX
Individual Rank: 56
Individual Total Score: 381
Team Rank: 8
Team Total Score: 1368

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1434214312
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C4
43
Placing Class 2
PartContestantJudge
212431234
Placing 2 - Cut A3
Placing 2 - Cut B2
Placing 2 - Cut C3
47
Placing Class 3
PartContestantJudge
514231423
Placing 3 - Cut A5
Placing 3 - Cut B3
Placing 3 - Cut C5
50
Placing Total
140
Reasons 1
PartContestantJudge
34050
40
Reasons 2
PartContestantJudge
62850
28
Carcass/Part Grading
PartContestantJudge
1BC
2CA
3ANG
4AA
5BNG
6NGNG
7BNG
8NGB
9AB
10AC
18
Egg Interior Quality Grading
PartContestantJudge
1BLoss
2AAA
3BB
4BA
5AAA
6AB
7BA
8AAAA
9AAAA
10LossLoss
35
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Adhering Dirt/Foreign Material
AA/A
No Defect
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Large Calcium Deposits
AA/A
No Defect
3
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
B
Body Check
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Slight/Moderate Stain
Large Calcium Deposits
NG
Prominent Stain
Large Calcium Deposits
1
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Prominent Stain
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Dented Checked
NG
Leaker
6
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Decidedly Misshapen
Pronounced Ridges
B
Pronounced Thin Spots
5
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Pronounced Thin Spots
NG
Dented Checked
1
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
No Defect
B
Decidedly Misshapen
3
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Pronounced Ridges
Pronounced Thin Spots
B
Pronounced Ridges
8
Egg Exterior Grading Total
23
Egg Exterior Factors Total
11
Egg Exterior Quality Total
34
Boneless - Product 1
PartContestantJudge
1Foreign MaterialCoating Void
Inconsistent Color
Inconsistent Shape/Size
0
Boneless - Product 2
PartContestantJudge
2No DefectCoating Void
Inconsistent Shape/Size
0
Boneless - Product 3
PartContestantJudge
3Foreign MaterialCoating Void
1
Boneless - Product 4
PartContestantJudge
4Foreign MaterialForeign Material
5
Boneless - Product 5
PartContestantJudge
5No DefectBroken/Incomplete
1
Boneless - Product 6
PartContestantJudge
6Cluster/MarriagesInconsistent Color
Inconsistent Shape/Size
Cluster/Marriages
1
Boneless - Product 7
PartContestantJudge
7Broken/IncompleteInconsistent Shape/Size
Broken/Incomplete
3
Boneless - Product 8
PartContestantJudge
8No DefectNo Defect
5
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/SizeCoating Void
Foreign Material
0
Boneless Products Total
21
Bone-In - Product 1
PartContestantJudge
1Coating Void
Broken/Broken Bone
Coating Void
Miscut
1
Bone-In - Product 2
PartContestantJudge
2Coating VoidNo Defect
1
Bone-In - Product 3
PartContestantJudge
3Coating Void
Inconsistent Color
Inconsistent Color
Inconsistent Size
Miscut
0
Bone-In - Product 4
PartContestantJudge
4Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
Miscut
3
Bone-In - Product 5
PartContestantJudge
5No DefectCoating Void
Foreign Material
0
Bone-In - Product 6
PartContestantJudge
6Inconsistent SizeInconsistent Color
1
Bone-In - Product 7
PartContestantJudge
7No DefectCoating Void
1
Bone-In - Product 8
PartContestantJudge
8Inconsistent Size
Broken/Broken Bone
Miscut
Broken/Broken Bone
1
Bone-In - Product 9
PartContestantJudge
9Coating VoidNo Defect
1
Bone-In - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
Inconsistent Color
Miscut
1
Bone-In Products Total
10
ID of Parts
PartContestantJudge
1Boneless, skinless whole breastBoneless, skinless whole breast
2HalfHalf
3WingWing portion
4Thigh with back portionSplit breast with ribs
5GizzardLiver
6Boneless, skinless split breastBoneless, skinless split breast with rib meat
7ThighThigh
8TenderloinTenderloin
9Breast quarterLeg quarter
10HalfBreast quarter
ID of Parts - Points per Part5
20
Written Exam #1-25
PartContestantJudge
1CA
2CC
3CB
4CB
5CC
6CC
7CD
8AA
9AD
10AC
11AC
12AD
13AD
14AA
15AA
16AA
17BC
18BD
19BA
20BD
21BB
22BC
23BB
24BB
25AC
Written Exam #1-25 - Points per Question3
30
Written Exam #26-30
PartContestantJudge
1BB
2AC
3DA
4DB
5AB
Written Exam #26-30 - Points per Question5
5
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026