The ScanMan
Tipton Aggie Days
Mar 12, 2026
Poultry
Overall

ID: 64 - 99 -
Team Name: Eldon
Participant Name:
MASON LONGWELL
Individual Rank: 31
Individual Total Score: 438
Team Rank: 6
Team Total Score: 1398

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1441234312
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C4
42
Placing Class 2
PartContestantJudge
241231234
Placing 2 - Cut A3
Placing 2 - Cut B2
Placing 2 - Cut C3
34
Placing Class 3
PartContestantJudge
521431423
Placing 3 - Cut A5
Placing 3 - Cut B3
Placing 3 - Cut C5
39
Placing Total
115
Reasons 1
PartContestantJudge
32050
20
Reasons 2
PartContestantJudge
62050
20
Carcass/Part Grading
PartContestantJudge
1BC
2AA
3ANG
4BA
5CNG
6NGNG
7BNG
8CB
9BB
10CC
29
Egg Interior Quality Grading
PartContestantJudge
1ALoss
2AAAA
3BB
4AAA
5AAAA
6AAB
7LossA
8AAAA
9AAA
10LossLoss
32
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Body Check		B
Body Check
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Adhering Dirt/Foreign Material
Large Calcium Deposits		NG
Prominent Stain
Large Calcium Deposits
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Prominent Stain
Adhering Dirt/Foreign Material		NG
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Leaker		NG
Leaker
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Thin Spots		B
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Dented Checked		NG
Dented Checked
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Decidedly Misshapen
Pronounced Thin Spots		B
Decidedly Misshapen
3
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Pronounced Ridges		B
Pronounced Ridges
10
Egg Exterior Grading Total
45
Egg Exterior Factors Total
42
Egg Exterior Quality Total
87
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Shape/Size		Coating Void
Inconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 2
PartContestantJudge
2Coating Void
Inconsistent Shape/Size		Coating Void
Inconsistent Shape/Size
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Shape/Size		Coating Void
0
Boneless - Product 4
PartContestantJudge
4Foreign MaterialForeign Material
5
Boneless - Product 5
PartContestantJudge
5Broken/IncompleteBroken/Incomplete
5
Boneless - Product 6
PartContestantJudge
6Inconsistent Color
Inconsistent Shape/Size
Cluster/Marriages		Inconsistent Color
Inconsistent Shape/Size
Cluster/Marriages
5
Boneless - Product 7
PartContestantJudge
7Inconsistent Shape/Size
Broken/Incomplete		Inconsistent Shape/Size
Broken/Incomplete
5
Boneless - Product 8
PartContestantJudge
8No DefectNo Defect
5
Boneless - Product 9
PartContestantJudge
9Inconsistent Color
Inconsistent Shape/Size		No Defect
0
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/Size
Foreign Material		Coating Void
Foreign Material
1
Boneless Products Total
34
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
Miscut
3
Bone-In - Product 2
PartContestantJudge
2Foreign MaterialNo Defect
1
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Size		Inconsistent Color
Inconsistent Size
Miscut
3
Bone-In - Product 4
PartContestantJudge
4Inconsistent Color
Inconsistent Size		Coating Void
Inconsistent Color
Miscut
0
Bone-In - Product 5
PartContestantJudge
5Coating Void
Foreign Material		Coating Void
Foreign Material
5
Bone-In - Product 6
PartContestantJudge
6Inconsistent ColorInconsistent Color
5
Bone-In - Product 7
PartContestantJudge
7Coating VoidCoating Void
5
Bone-In - Product 8
PartContestantJudge
8Inconsistent Color
Broken/Broken Bone		Broken/Broken Bone
3
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Size		Inconsistent Color
Miscut
1
Bone-In Products Total
31
ID of Parts
PartContestantJudge
1Boneless, skinless whole breastBoneless, skinless whole breast
2HalfHalf
3Wing portionWing portion
4Split breast with ribsSplit breast with ribs
5LiverLiver
6Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
7ThighThigh
8TenderloinTenderloin
9Leg quarterLeg quarter
10Breast quarterBreast quarter
ID of Parts - Points per Part5
50
Written Exam #1-25
PartContestantJudge
1BA
2AC
3BB
4AB
5AC
6DC
7AD
8BA
9AD
10CC
11CC
12BD
13CD
14CA
15DA
16BA
17AC
18BD
19DA
20DD
21BB
22DC
23AB
24AB
25AC
Written Exam #1-25 - Points per Question3
15
Written Exam #26-30
PartContestantJudge
1DB
2BC
3CA
4BB
5DB
Written Exam #26-30 - Points per Question5
5
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Friday, March 20, 2026