The ScanMan
Arkansas Northwest District CDEs
Mar 12, 2026
Poultry Evaluation
Overall

ID: 3 - 2 -
Team Name: Harrison
Participant Name:
ANDI WILSON
Individual Rank: 39
Individual Total Score: 426
Team Rank: 7
Team Total Score: 1352
View e-Scansheet

DefinitionResponsesScore
Broilers
PartContestantJudge
1413242413
Placing 1 - Cut A3
Placing 1 - Cut B3
Placing 1 - Cut C2
28
Hens
PartContestantJudge
241324132
Placing 2 - Cut A4
Placing 2 - Cut B3
Placing 2 - Cut C5
50
RTC
PartContestantJudge
524314231
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C5
45
Placing Total
123
Reasons 1
PartContestantJudge
33750
37
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BB
2NGNG
3CC
4AB
5CC
6CC
7ANG
8NGNG
9BB
10CC
43
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2BB
3AA
4BA
5BB
6AAA
7AA
8LossLoss
9BB
10AAAA
46
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Decidedly Misshapen
Pronounced Ridges		B
Pronounced Thin Spots
5
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Slight/Moderate Stain
Decidedly Misshapen
Pronounced Ridges		B
Pronounced Thin Spots
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Large Calcium Deposits		B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Adhering Dirt/Foreign Material
Pronounced Ridges		NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
Pronounced Ridges
8
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Dented Checked
Adhering Dirt/Foreign Material		NG
Dented Checked
Prominent Stain
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Checked
Body Check		B
Decidedly Misshapen
0
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Body Check
Pronounced Thin Spots		B
Body Check
8
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Large Calcium Deposits
Body Check		B
Large Calcium Deposits
8
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Adhering Dirt/Foreign Material
Pronounced Thin Spots		NG
Checked
5
Egg Exterior Grading Total
45
Egg Exterior Factors Total
22
Egg Exterior Quality Total
67
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Cluster/Marriages		Inconsistent Color
Cluster/Marriages
3
Boneless - Product 2
PartContestantJudge
2Broken/IncompleteBroken/Incomplete
5
Boneless - Product 3
PartContestantJudge
3Coating Void
Inconsistent Shape/Size
Broken/Incomplete		Coating Void
Inconsistent Shape/Size
3
Boneless - Product 4
PartContestantJudge
4Foreign MaterialForeign Material
5
Boneless - Product 5
PartContestantJudge
5Coating Void
Inconsistent Shape/Size		Coating Void
Inconsistent Shape/Size
5
Boneless - Product 6
PartContestantJudge
6Broken/Incomplete
Cluster/Marriages		Coating Void
0
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8Inconsistent Color
Foreign Material		Inconsistent Color
Foreign Material
5
Boneless - Product 9
PartContestantJudge
9Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 10
PartContestantJudge
10No Defect 
0
Boneless Products Total
36
Bone-In - Product 1
PartContestantJudge
1Foreign MaterialForeign Material
5
Bone-In - Product 2
PartContestantJudge
2Inconsistent Color
Miscut		Coating Void
Miscut
1
Bone-In - Product 3
PartContestantJudge
3Coating Void
Inconsistent Color
Inconsistent Size
Miscut		Coating Void
Inconsistent Color
Inconsistent Size
3
Bone-In - Product 4
PartContestantJudge
4Coating Void
Miscut		No Defect
0
Bone-In - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color		No Defect
0
Bone-In - Product 6
PartContestantJudge
6MiscutMiscut
Foreign Material
3
Bone-In - Product 7
PartContestantJudge
7Inconsistent ColorCoating Void
Inconsistent Color
3
Bone-In - Product 8
PartContestantJudge
8Coating VoidInconsistent Size
1
Bone-In - Product 9
PartContestantJudge
9Inconsistent ColorInconsistent Color
5
Bone-In - Product 10
PartContestantJudge
10Coating Void
Miscut		Coating Void
3
Bone-In Products Total
24
ID of Parts
PartContestantJudge
1NeckNeck
2LiverLiver
3GizzardGizzard
4Whole breast with ribsWhole breast with ribs
5ThighThigh
6Thigh with back portionThigh with back portion
7Breast quarterBreast quarter
8Leg quarterLeg quarter
9Split breastSplit breast
10LegLeg
ID of Parts - Points per Part5
50
Written Exam
Written Exam - Points per Question4
 
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Friday, March 20, 2026