Hillcrest FFA Contest
Mar 14, 2026
Poultry
Overall

ID: 355 - 99 -
Team Name: Hollister
Participant Name:
OLIVIA BUTTRAM
Individual Rank: 72
Individual Total Score: 423
Team Rank: 17
Team Total Score: 1243

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1413424213
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C5
26
Placing Class 2
PartContestantJudge
221432134
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C5
45
Placing Class 3
PartContestantJudge
521432143
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C2
50
Placing Total
121
Reasons 1
PartContestantJudge
33250
32
Reasons 2
PartContestantJudge
63550
35
Carcass/Part Grading
PartContestantJudge
1CB
2NGC
3CNG
4NGC
5AA
6BB
7CC
8NGB
9AA
10NGA
23
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2 Loss
3AAA
4BA
5AB
6AAAA
7BA
8AAA
9LossLoss
10LossLoss
35
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Body Check
B
Body Check
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Pronounced Ridges
Pronounced Thin Spots
B
Pronounced Thin Spots
8
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Slight/Moderate Stain
Large Calcium Deposits
Pronounced Ridges
NG
Prominent Stain
Large Calcium Deposits
5
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Large Calcium Deposits
Pronounced Ridges
B
Pronounced Ridges
8
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Adhering Dirt/Foreign Material
NG
Checked
Adhering Dirt/Foreign Material
3
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Leaker
Adhering Dirt/Foreign Material
NG
Leaker
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Slight/Moderate Stain
Pronounced Thin Spots
NG
Prominent Stain
5
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Grading Total
45
Egg Exterior Factors Total
34
Egg Exterior Quality Total
79
Boneless - Product 1
PartContestantJudge
1Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 2
PartContestantJudge
2Coating Void
Inconsistent Color
No Defect
0
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
3
Boneless - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 5
PartContestantJudge
5No DefectNo Defect
5
Boneless - Product 6
PartContestantJudge
6Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
5
Boneless - Product 7
PartContestantJudge
7Coating Void
Broken/Incomplete
Coating Void
3
Boneless - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Broken/Incomplete
Foreign Material
Coating Void
Inconsistent Color
Broken/Incomplete
Foreign Material
5
Boneless - Product 9
PartContestantJudge
9Inconsistent Color
Inconsistent Shape/Size
No Defect
0
Boneless - Product 10
PartContestantJudge
10Coating Void
Broken/Incomplete
Coating Void
Broken/Incomplete
5
Boneless Products Total
32
Bone-In - Product 1
PartContestantJudge
1MiscutMiscut
5
Bone-In - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Bone-In - Product 3
PartContestantJudge
3Coating Void
Inconsistent Color
Inconsistent Size
0
Bone-In - Product 4
PartContestantJudge
4MiscutBroken/Broken Bone
1
Bone-In - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Broken/Broken Bone
Coating Void
Inconsistent Color
3
Bone-In - Product 6
PartContestantJudge
6Coating VoidCoating Void
Inconsistent Color
3
Bone-In - Product 7
PartContestantJudge
7Inconsistent Color
Inconsistent Size
Foreign Material
Inconsistent Color
Inconsistent Size
3
Bone-In - Product 8
PartContestantJudge
8Inconsistent Color
Foreign Material
Foreign Material
3
Bone-In - Product 9
PartContestantJudge
9MiscutNo Defect
1
Bone-In - Product 10
PartContestantJudge
10No DefectMiscut
1
Bone-In Products Total
25
ID of Parts
PartContestantJudge
1Whole breast with ribsSplit breast with ribs
2LiverGizzard
3Split breastBreast quarter
4WingWing
5Boneless, skinless whole breastBoneless, skinless whole breast with rib meat
6Boneless, skinless drumBoneless, skinless thigh
7WishboneWishbone
8 Leg quarter
9DrumetteWing portion
10Boneless, skinless split breastBoneless, skinless split breast
ID of Parts - Points per Part5
15
Written Exam #1-25
PartContestantJudge
1CC
2AD
3DC
4DB
5DC
6BD
7BC
8BC
9AB
10CC
11AB
12BB
13BC
14DC
15BA
16CC
17BB
18CB
19BB
20AD
21CB
22AD
23AB
24AA
25DA
Written Exam #1-25 - Points per Question3
21
Written Exam #26-30
PartContestantJudge
1CD
2BD
3CC
4CB
5CA
Written Exam #26-30 - Points per Question5
5
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026