Hillcrest FFA Contest
Mar 14, 2026
Poultry
Overall

ID: 50 - 99 -
Team Name: Conway
Participant Name:
SIERRA VECCHIONE
Individual Rank: 86
Individual Total Score: 385
Team Rank: 15
Team Total Score: 1373

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1434214213
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C5
28
Placing Class 2
PartContestantJudge
212342134
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C5
48
Placing Class 3
PartContestantJudge
521342143
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C2
48
Placing Total
124
Reasons 1
PartContestantJudge
32750
27
Reasons 2
PartContestantJudge
62450
24
Carcass/Part Grading
PartContestantJudge
1BB
2BC
3ANG
4NGC
5BA
6AB
7AC
8BB
9BA
10CA
24
Egg Interior Quality Grading
PartContestantJudge
1AAA
2LossLoss
3AAAA
4BA
5AB
6AAA
7AA
8BA
9LossLoss
10LossLoss
40
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
Pronounced Thin Spots
B
Body Check
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Pronounced Ridges
Pronounced Thin Spots
B
Pronounced Thin Spots
8
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Large Calcium Deposits
Pronounced Thin Spots
NG
Prominent Stain
Large Calcium Deposits
6
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
Slight/Moderate Stain
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Decidedly Misshapen
Pronounced Ridges
B
Pronounced Ridges
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Prominent Stain
NG
Checked
Adhering Dirt/Foreign Material
0
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Dented Checked
Prominent Stain
NG
Leaker
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Prominent Stain
Large Calcium Deposits
NG
Adhering Dirt/Foreign Material
0
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Slight/Moderate Stain
Pronounced Thin Spots
NG
Prominent Stain
0
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
Large Calcium Deposits
B
Large Calcium Deposits
7
Egg Exterior Grading Total
19
Egg Exterior Factors Total
14
Egg Exterior Quality Total
33
Boneless - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 2
PartContestantJudge
2Inconsistent ColorNo Defect
1
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
3
Boneless - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 5
PartContestantJudge
5Inconsistent Color
Inconsistent Shape/Size
No Defect
0
Boneless - Product 6
PartContestantJudge
6Inconsistent Color
Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
3
Boneless - Product 7
PartContestantJudge
7Coating Void
Inconsistent Color
Coating Void
3
Boneless - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
Broken/Incomplete
Foreign Material
1
Boneless - Product 9
PartContestantJudge
9Inconsistent Color
Inconsistent Shape/Size
No Defect
0
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/Size
Broken/Incomplete
Coating Void
Broken/Incomplete
1
Boneless Products Total
20
Bone-In - Product 1
PartContestantJudge
1MiscutMiscut
5
Bone-In - Product 2
PartContestantJudge
2Coating Void
Miscut
Coating Void
3
Bone-In - Product 3
PartContestantJudge
3Coating VoidInconsistent Size
1
Bone-In - Product 4
PartContestantJudge
4Inconsistent Color
Miscut
Broken/Broken Bone
0
Bone-In - Product 5
PartContestantJudge
5Coating Void
Miscut
Coating Void
Inconsistent Color
1
Bone-In - Product 6
PartContestantJudge
6Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
5
Bone-In - Product 7
PartContestantJudge
7Coating VoidInconsistent Color
Inconsistent Size
0
Bone-In - Product 8
PartContestantJudge
8Inconsistent ColorForeign Material
1
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Size
Miscut
0
Bone-In Products Total
21
ID of Parts
PartContestantJudge
1Split breast with ribsSplit breast with ribs
2 Gizzard
3DrumetteBreast quarter
4WingWing
5Boneless, skinless whole breast with rib meatBoneless, skinless whole breast with rib meat
6Boneless, skinless thighBoneless, skinless thigh
7WishboneWishbone
8Leg quarterLeg quarter
9Wing portionWing portion
10Boneless, skinless split breast with rib meatBoneless, skinless split breast
ID of Parts - Points per Part5
35
Written Exam #1-25
PartContestantJudge
1DC
2CD
3BC
4AB
5CC
6DD
7CC
8BC
9CB
10DC
11BB
12CB
13CC
14BC
15BA
16BC
17DB
18CB
19BB
20BD
21CB
22DD
23BB
24CA
25AA
Written Exam #1-25 - Points per Question3
27
Written Exam #26-30
PartContestantJudge
1BD
2BD
3CC
4DB
5AA
Written Exam #26-30 - Points per Question5
10
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, March 21, 2026