The ScanMan
Hillcrest FFA Contest
Mar 14, 2026
Poultry
Overall

ID: 5 - 99 -
Team Name: McDonald County
Participant Name:
ALEXAA STEELE
Individual Rank: 63
Individual Total Score: 444
Team Rank: 7
Team Total Score: 1548

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1442134213
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C5
50
Placing Class 2
PartContestantJudge
221342134
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C5
50
Placing Class 3
PartContestantJudge
521342143
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C2
48
Placing Total
148
Reasons 1
PartContestantJudge
32550
25
Reasons 2
PartContestantJudge
63850
38
Carcass/Part Grading
PartContestantJudge
1BB
2CC
3BNG
4NGC
5BA
6CB
7AC
8BB
9NGA
10AA
27
Egg Interior Quality Grading
PartContestantJudge
1BAA
2LossLoss
3AAA
4AAA
5AAB
6BAA
7BA
8AA
9LossLoss
10LossLoss
32
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Pronounced Thin Spots		B
Body Check
1
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Body Check		B
Pronounced Thin Spots
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Slight/Moderate Stain
Large Calcium Deposits
Pronounced Ridges		NG
Prominent Stain
Large Calcium Deposits
5
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Prominent Stain
Adhering Dirt/Foreign Material		NG
Adhering Dirt/Foreign Material
3
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Body Check		B
Pronounced Ridges
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
Slight/Moderate Stain		NG
Checked
Adhering Dirt/Foreign Material
0
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Leaker
Slight/Moderate Stain		NG
Leaker
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Slight/Moderate Stain		NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Slight/Moderate Stain		NG
Prominent Stain
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Large Calcium Deposits		B
Large Calcium Deposits
10
Egg Exterior Grading Total
15
Egg Exterior Factors Total
14
Egg Exterior Quality Total
29
Boneless - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Shape/Size		Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 2
PartContestantJudge
2Coating VoidNo Defect
1
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Shape/Size		Inconsistent Color
3
Boneless - Product 4
PartContestantJudge
4Inconsistent Color
Inconsistent Shape/Size		Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 5
PartContestantJudge
5Inconsistent Shape/SizeNo Defect
1
Boneless - Product 6
PartContestantJudge
6Broken/Incomplete
Foreign Material		Broken/Incomplete
Foreign Material
5
Boneless - Product 7
PartContestantJudge
7Coating VoidCoating Void
5
Boneless - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Broken/Incomplete		Coating Void
Inconsistent Color
Broken/Incomplete
Foreign Material
3
Boneless - Product 9
PartContestantJudge
9Inconsistent ColorNo Defect
1
Boneless - Product 10
PartContestantJudge
10Coating Void
Broken/Incomplete		Coating Void
Broken/Incomplete
5
Boneless Products Total
34
Bone-In - Product 1
PartContestantJudge
1Coating Void
Miscut		Miscut
3
Bone-In - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Bone-In - Product 3
PartContestantJudge
3Coating Void
Broken/Broken Bone
Miscut		Inconsistent Size
0
Bone-In - Product 4
PartContestantJudge
4Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color		Coating Void
Inconsistent Color
5
Bone-In - Product 6
PartContestantJudge
6Coating VoidCoating Void
Inconsistent Color
3
Bone-In - Product 7
PartContestantJudge
7Inconsistent Color
Inconsistent Size		Inconsistent Color
Inconsistent Size
5
Bone-In - Product 8
PartContestantJudge
8Foreign MaterialForeign Material
5
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10No DefectMiscut
1
Bone-In Products Total
37
ID of Parts
PartContestantJudge
1Split breast with ribsSplit breast with ribs
2GizzardGizzard
3Breast quarterBreast quarter
4WingWing
5Boneless, skinless whole breast with rib meatBoneless, skinless whole breast with rib meat
6ThighBoneless, skinless thigh
7WishboneWishbone
8Leg quarterLeg quarter
9Wing portionWing portion
10Boneless, skinless split breastBoneless, skinless split breast
ID of Parts - Points per Part5
45
Written Exam #1-25
PartContestantJudge
1CC
2CD
3DC
4DB
5CC
6DD
7DC
8BC
9AB
10CC
11DB
12BB
13DC
14AC
15DA
16DC
17BB
18CB
19AB
20AD
21DB
22DD
23BB
24DA
25BA
Written Exam #1-25 - Points per Question3
24
Written Exam #26-30
PartContestantJudge
1CD
2AD
3CC
4DB
5CA
Written Exam #26-30 - Points per Question5
5
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Friday, March 20, 2026