Hillcrest FFA Contest
Mar 14, 2026
Poultry
Overall

ID: 50 - 99 - 0
Team Name: Conway
Participant Name:
DWAYNE AMOS
Individual Rank: 54
Individual Total Score: 468
Team Rank: 15
Team Total Score: 1373

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1442314213
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C5
45
Placing Class 2
PartContestantJudge
223142134
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C5
48
Placing Class 3
PartContestantJudge
521342143
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C2
48
Placing Total
141
Reasons 1
PartContestantJudge
33650
36
Reasons 2
PartContestantJudge
63450
34
Carcass/Part Grading
PartContestantJudge
1BB
2CC
3BNG
4CC
5AA
6BB
7BC
8BB
9AA
10AA
43
Egg Interior Quality Grading
PartContestantJudge
1BAA
2LossLoss
3AAA
4AA
5AB
6AAAA
7AAA
8AA
9LossLoss
10ALoss
35
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Prominent Stain
B
Body Check
6
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Pronounced Thin Spots
B
Pronounced Thin Spots
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Prominent Stain
Large Calcium Deposits
NG
Prominent Stain
Large Calcium Deposits
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Pronounced Ridges
B
Pronounced Ridges
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Adhering Dirt/Foreign Material
NG
Checked
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Dented Checked
Adhering Dirt/Foreign Material
NG
Leaker
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Prominent Stain
NG
Prominent Stain
5
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Grading Total
40
Egg Exterior Factors Total
40
Egg Exterior Quality Total
80
Boneless - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 2
PartContestantJudge
2Inconsistent ColorNo Defect
1
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
3
Boneless - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 5
PartContestantJudge
5Inconsistent Shape/SizeNo Defect
1
Boneless - Product 6
PartContestantJudge
6Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
5
Boneless - Product 7
PartContestantJudge
7Coating Void
Inconsistent Shape/Size
Coating Void
3
Boneless - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Broken/Incomplete
Foreign Material
Coating Void
Inconsistent Color
Broken/Incomplete
Foreign Material
5
Boneless - Product 9
PartContestantJudge
9Inconsistent Color
Inconsistent Shape/Size
No Defect
0
Boneless - Product 10
PartContestantJudge
10Coating Void
Broken/Incomplete
Coating Void
Broken/Incomplete
5
Boneless Products Total
31
Bone-In - Product 1
PartContestantJudge
1Coating VoidMiscut
1
Bone-In - Product 2
PartContestantJudge
2MiscutCoating Void
1
Bone-In - Product 3
PartContestantJudge
3Inconsistent ColorInconsistent Size
1
Bone-In - Product 4
PartContestantJudge
4Inconsistent Size
Miscut
Broken/Broken Bone
0
Bone-In - Product 5
PartContestantJudge
5Coating Void
Foreign Material
Coating Void
Inconsistent Color
1
Bone-In - Product 6
PartContestantJudge
6Coating VoidCoating Void
Inconsistent Color
3
Bone-In - Product 7
PartContestantJudge
7Inconsistent ColorInconsistent Color
Inconsistent Size
3
Bone-In - Product 8
PartContestantJudge
8Inconsistent Color
Inconsistent Size
Foreign Material
Foreign Material
1
Bone-In - Product 9
PartContestantJudge
9Inconsistent SizeNo Defect
1
Bone-In - Product 10
PartContestantJudge
10No DefectMiscut
1
Bone-In Products Total
13
ID of Parts
PartContestantJudge
1Split breastSplit breast with ribs
2GizzardGizzard
3Breast quarterBreast quarter
4WingWing
5Boneless, skinless whole breast with rib meatBoneless, skinless whole breast with rib meat
6Boneless, skinless thighBoneless, skinless thigh
7Thigh with back portionWishbone
8Leg quarterLeg quarter
9Wing portionWing portion
10Boneless, skinless split breast with rib meatBoneless, skinless split breast
ID of Parts - Points per Part5
35
Written Exam #1-25
PartContestantJudge
1DC
2BD
3AC
4DB
5AC
6AD
7AC
8BC
9CB
10CC
11DB
12AB
13BC
14DC
15AA
16CC
17DB
18BB
19CB
20AD
21CB
22CD
23AB
24DA
25AA
Written Exam #1-25 - Points per Question3
15
Written Exam #26-30
PartContestantJudge
1CD
2BD
3CC
4CB
5CA
Written Exam #26-30 - Points per Question5
5
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026