Hillcrest FFA Contest
Mar 14, 2026
Poultry
Overall

ID: 65 - 99 -
Team Name: Eldorado Springs
Participant Name:
RYLON BRESHEARS
Individual Rank: 94
Individual Total Score: 342
Team Rank: 19
Team Total Score: 1204

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1432144213
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C5
20
Placing Class 2
PartContestantJudge
212432134
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C5
43
Placing Class 3
PartContestantJudge
521432143
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C2
50
Placing Total
113
Reasons 1
PartContestantJudge
32850
28
Reasons 2
PartContestantJudge
62550
25
Carcass/Part Grading
PartContestantJudge
1AB
2BC
3NGNG
4NGC
5AA
6NGB
7BC
8NGB
9BA
10NGA
22
Egg Interior Quality Grading
PartContestantJudge
1BAA
2LossLoss
3AAAA
4BA
5BB
6AAA
7BA
8AAA
9LossLoss
10LossLoss
38
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
Prominent Stain
B
Body Check
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Dented Checked
Body Check
Pronounced Thin Spots
B
Pronounced Thin Spots
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Body Check
NG
Prominent Stain
Large Calcium Deposits
0
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Slight/Moderate Stain
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
3
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Body Check
Pronounced Ridges
B
Pronounced Ridges
8
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Prominent Stain
Adhering Dirt/Foreign Material
NG
Checked
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Leaker
Prominent Stain
NG
Leaker
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
Decidedly Misshapen
Body Check
NG
Adhering Dirt/Foreign Material
0
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Slight/Moderate Stain
NG
Prominent Stain
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Grading Total
17
Egg Exterior Factors Total
16
Egg Exterior Quality Total
33
Boneless - Product 1
PartContestantJudge
1Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 2
PartContestantJudge
2Inconsistent ColorNo Defect
1
Boneless - Product 3
PartContestantJudge
3Inconsistent Shape/SizeInconsistent Color
1
Boneless - Product 4
PartContestantJudge
4Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 5
PartContestantJudge
5Inconsistent ColorNo Defect
1
Boneless - Product 6
PartContestantJudge
6Broken/IncompleteBroken/Incomplete
Foreign Material
3
Boneless - Product 7
PartContestantJudge
7Coating VoidCoating Void
5
Boneless - Product 8
PartContestantJudge
8Coating Void
Broken/Incomplete
Coating Void
Inconsistent Color
Broken/Incomplete
Foreign Material
1
Boneless - Product 9
PartContestantJudge
9Inconsistent Color
Inconsistent Shape/Size
Cluster/Marriages
No Defect
0
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/SizeCoating Void
Broken/Incomplete
0
Boneless Products Total
20
Bone-In - Product 1
PartContestantJudge
1Coating VoidMiscut
1
Bone-In - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Size
Miscut
Inconsistent Size
1
Bone-In - Product 4
PartContestantJudge
4Inconsistent Size
Broken/Broken Bone
Miscut
Broken/Broken Bone
1
Bone-In - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
5
Bone-In - Product 6
PartContestantJudge
6Inconsistent SizeCoating Void
Inconsistent Color
0
Bone-In - Product 7
PartContestantJudge
7Inconsistent ColorInconsistent Color
Inconsistent Size
3
Bone-In - Product 8
PartContestantJudge
8Inconsistent Color
Foreign Material
Foreign Material
3
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10No DefectMiscut
1
Bone-In Products Total
25
ID of Parts
PartContestantJudge
1Split breast with ribsSplit breast with ribs
2Breast quarterGizzard
3ThighBreast quarter
4DrumstickWing
5Boneless, skinless whole breastBoneless, skinless whole breast with rib meat
6LiverBoneless, skinless thigh
7Thigh with back portionWishbone
8Leg quarterLeg quarter
9Wing portionWing portion
10Split breastBoneless, skinless split breast
ID of Parts - Points per Part5
15
Written Exam #1-25
PartContestantJudge
1CC
2BD
3AC
4DB
5BC
6CD
7BC
8BC
9AB
10CC
11CB
12BB
13AC
14DC
15CA
16CC
17BB
18AB
19DB
20CD
21BB
22AD
23DB
24DA
25BA
Written Exam #1-25 - Points per Question3
18
Written Exam #26-30
PartContestantJudge
1CD
2AD
3DC
4CB
5AA
Written Exam #26-30 - Points per Question5
5
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026