Hillcrest FFA Contest
Mar 14, 2026
Poultry
Overall

ID: 136 - 99 -
Team Name: Marshfield
Participant Name:
OLIVIA REVELES
Individual Rank: 88
Individual Total Score: 378
Team Rank: 4
Team Total Score: 1636

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1414324213
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C5
36
Placing Class 2
PartContestantJudge
234122134
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C5
26
Placing Class 3
PartContestantJudge
521342143
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C2
48
Placing Total
110
Reasons 1
PartContestantJudge
32750
27
Reasons 2
PartContestantJudge
63250
32
Carcass/Part Grading
PartContestantJudge
1BB
2CC
3BNG
4NGC
5AA
6BB
7BC
8AB
9NGA
10CA
27
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2ALoss
3AAAA
4BA
5BB
6AAAA
7AA
8AA
9LossLoss
10LossLoss
43
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
Slight/Moderate Stain
Decidedly Misshapen
B
Body Check
2
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Slight/Moderate Stain
Pronounced Ridges
Pronounced Thin Spots
B
Pronounced Thin Spots
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Prominent Stain
Large Calcium Deposits
NG
Prominent Stain
Large Calcium Deposits
5
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Pronounced Ridges
Pronounced Thin Spots
B
Pronounced Ridges
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
Adhering Dirt/Foreign Material
NG
Checked
Adhering Dirt/Foreign Material
3
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Dented Checked
Adhering Dirt/Foreign Material
NG
Leaker
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
Prominent Stain
NG
Prominent Stain
5
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Grading Total
12
Egg Exterior Factors Total
33
Egg Exterior Quality Total
45
Boneless - Product 1
PartContestantJudge
1Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 2
PartContestantJudge
2Inconsistent ColorNo Defect
1
Boneless - Product 3
PartContestantJudge
3Inconsistent ColorInconsistent Color
5
Boneless - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 5
PartContestantJudge
5No DefectNo Defect
5
Boneless - Product 6
PartContestantJudge
6Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
5
Boneless - Product 7
PartContestantJudge
7Coating Void
Broken/Incomplete
Coating Void
3
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/Size
Broken/Incomplete
Foreign Material
Coating Void
Inconsistent Color
Broken/Incomplete
Foreign Material
0
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/Size
Broken/Incomplete
Coating Void
Broken/Incomplete
1
Boneless Products Total
31
Bone-In - Product 1
PartContestantJudge
1MiscutMiscut
5
Bone-In - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Bone-In - Product 3
PartContestantJudge
3MiscutInconsistent Size
1
Bone-In - Product 4
PartContestantJudge
4MiscutBroken/Broken Bone
1
Bone-In - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
5
Bone-In - Product 6
PartContestantJudge
6No DefectCoating Void
Inconsistent Color
0
Bone-In - Product 7
PartContestantJudge
7No DefectInconsistent Color
Inconsistent Size
0
Bone-In - Product 8
PartContestantJudge
8Foreign MaterialForeign Material
5
Bone-In - Product 9
PartContestantJudge
9Inconsistent SizeNo Defect
1
Bone-In - Product 10
PartContestantJudge
10No DefectMiscut
1
Bone-In Products Total
24
ID of Parts
PartContestantJudge
1Split breastSplit breast with ribs
2GizzardGizzard
3Split breast with ribsBreast quarter
4Wing portionWing
5Whole breastBoneless, skinless whole breast with rib meat
6LiverBoneless, skinless thigh
7WishboneWishbone
8Leg quarterLeg quarter
9DrumetteWing portion
10Split breastBoneless, skinless split breast
ID of Parts - Points per Part5
15
Written Exam #1-25
PartContestantJudge
1BC
2CD
3AC
4DB
5BC
6DD
7DC
8AC
9CB
10CC
11DB
12BB
13BC
14CC
15CA
16AC
17DB
18BB
19DB
20DD
21CB
22DD
23DB
24AA
25DA
Written Exam #1-25 - Points per Question3
24
Written Exam #26-30
PartContestantJudge
1AD
2BD
3DC
4CB
5BA
Written Exam #26-30 - Points per Question5
0
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, March 21, 2026