CUTTER LANGE - Water Valley - Poultry Evaluation - Nacogdoches FFA Online CDEs

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Nacogdoches FFA Online CDEs
Apr 06, 2026
Poultry Evaluation

Overall

ID:	822 - -
Team Name:	Water Valley
Participant Name:	CUTTER LANGE
Individual Rank:	55
Individual Total Score:	76
Team Rank:	20
Team Total Score:	76
View e-Scansheet

Definition

Responses

Score

Placing Class 1

Part	Contestant	Judge
14		4123

Placing 1 - Cut A	3
Placing 1 - Cut B	2
Placing 1 - Cut C	4

Placing Class 2

Part	Contestant	Judge
2		4213

Placing 2 - Cut A	2
Placing 2 - Cut B	2
Placing 2 - Cut C	4

Placing Class 3

Placing Total

Reasons 1

Reasons 2

Carcass/Part Grading

Part	Contestant	Judge
1		B
2		A
3		NG
4		A
5		C
6		C
7		A
8		A
9		NG
10		NG

Egg Interior Quality Grading

Part	Contestant	Judge
1		A
2		B
3		A
4		B
5		A
6		Loss
7		A
8		Loss
9		A
10		A

Egg Exterior Quality - Egg 1

Part	Contestant	Judge
1		AA/A No Defect

Egg Exterior Quality - Egg 2

Part	Contestant	Judge
2		B Pronounced Thin Spots

Egg Exterior Quality - Egg 3

Part	Contestant	Judge
3		AA/A No Defect

Egg Exterior Quality - Egg 4

Part	Contestant	Judge
4		NG Adhering Dirt/Foreign Material

Egg Exterior Quality - Egg 5

Part	Contestant	Judge
5		NG Adhering Dirt/Foreign Material

Egg Exterior Quality - Egg 6

Part	Contestant	Judge
6		NG Dented Checked Leaker

Egg Exterior Quality - Egg 7

Part	Contestant	Judge
7		AA/A No Defect

Egg Exterior Quality - Egg 8

Part	Contestant	Judge
8		B Pronounced Thin Spots

Egg Exterior Quality - Egg 9

Part	Contestant	Judge
9		AA/A No Defect

Egg Exterior Quality - Egg 10

Part	Contestant	Judge
10		B Slight/Moderate Stain Pronounced Thin Spots

Egg Exterior Grading Total

Egg Exterior Factors Total

Egg Exterior Quality Total

Boneless - Product 1

Part	Contestant	Judge
1		No Defect

Boneless - Product 2

Part	Contestant	Judge
2		Coating Void

Boneless - Product 3

Part	Contestant	Judge
3		Broken/Incomplete

Boneless - Product 4

Part	Contestant	Judge
4		Coating Void Broken/Incomplete

Boneless - Product 5

Part	Contestant	Judge
5		Inconsistent Shape/Size

Boneless - Product 6

Part	Contestant	Judge
6		Coating Void Foreign Material

Boneless - Product 7

Part	Contestant	Judge
7		Broken/Incomplete

Boneless - Product 8

Part	Contestant	Judge
8		Coating Void

Boneless - Product 9

Part	Contestant	Judge
9		No Defect

Boneless - Product 10

Part	Contestant	Judge
10		Foreign Material

Boneless Products Total

Bone-In - Product 1

Part	Contestant	Judge
1		Coating Void Miscut

Bone-In - Product 2

Part	Contestant	Judge
2		Inconsistent Color Inconsistent Size

Bone-In - Product 3

Part	Contestant	Judge
3		Miscut

Bone-In - Product 4

Part	Contestant	Judge
4		No Defect

Bone-In - Product 5

Part	Contestant	Judge
5		Inconsistent Color

Bone-In - Product 6

Part	Contestant	Judge
6		No Defect

Bone-In - Product 7

Part	Contestant	Judge
7		Inconsistent Color

Bone-In - Product 8

Part	Contestant	Judge
8		Foreign Material

Bone-In - Product 9

Part	Contestant	Judge
9		No Defect

Bone-In - Product 10

Part	Contestant	Judge
10		Coating Void

Bone-In Products Total

ID of Parts

Part	Contestant	Judge
1		Tenderloin
2		Boneless, skinless split breast
3		Wing portion
4		Leg quarter
5		Thigh
6		Whole breast
7		Drumette
8		Gizzard
9		Wing
10		Wishbone

ID of Parts - Points per Part

Written Exam

Part	Contestant	Judge
1	C	C
2	B	D
3	B	B
4	C	C
5	A	C
6	A	B
7	D	D
8	C	C
9	C	C
10	B	B
11	B	B
12	B	D
13	C	C
14	D	A
15	B	B
16	D	D
17	B	B
18	D	D
19	A	A
20	A	A
21	C	C
22	B	B
23	B	A
24	B	A
25	D	C
26	A	A
27	D	B
28	C	C
29	B	D
30	C	D

Written Exam - Points per Question

Team Activity

Team Activity - Points per Question

Practicum 1

Practicum 2

Practicum 3

AWS100: Tuesday, May 5, 2026