| Definition | Responses | Score |
| Placing 1 - Red Angus Heifers |
| Part | Contestant | Judge |
| 1 | 3412 | 4312 |
| Placing 1 - Cut A | 3 |
| Placing 1 - Cut B | 4 |
| Placing 1 - Cut C | 6 |
| 47 |
| Placing 2 -Performance Simmental Heifers |
| Part | Contestant | Judge |
| 2 | 4231 | 2341 |
| Placing 2 - Cut A | 2 |
| Placing 2 - Cut B | 2 |
| Placing 2 - Cut C | 5 |
| 44 |
| Placing 3 - Charolais Heifers |
| Part | Contestant | Judge |
| 3 | 3214 | 2134 |
| Placing 3 - Cut A | 3 |
| Placing 3 - Cut B | 4 |
| Placing 3 - Cut C | 5 |
| 39 |
| Placing 4 - Hay |
| Part | Contestant | Judge |
| 4 | 1342 | 1324 |
| Placing 4 - Cut A | 5 |
| Placing 4 - Cut B | 3 |
| Placing 4 - Cut C | 3 |
| 47 |
| Placing 5 |
| Part | Contestant | Judge |
| 5 | 1234 | |
| |
| Placing 6 |
| Part | Contestant | Judge |
| 6 | 1234 | |
| |
| Placing 7 |
| Part | Contestant | Judge |
| 7 | 1234 | |
| |
| Placing 8 |
| Part | Contestant | Judge |
| 8 | 1234 | |
| |
| Placing Total |
| 177 |
| Female Selection 9 |
| |
| Female Selection 10 |
| |
| Female Selection 11 |
| |
| Female Selection Total |
| |
| Feeder Cattle Grading |
| Part | Contestant | Judge |
| 1 | Frame: Medium
Muscle: 2 | Frame: Small
Muscle: 1 |
| 2 | Frame: Large
Muscle: 3 | Frame: Large
Muscle: 3 |
| 3 | Frame: Large
Muscle: 2 | Frame: Large
Muscle: 1 |
| 4 | Frame: Medium
Muscle: 2 | Frame: Medium
Muscle: 1 |
| 5 | Frame: Medium
Muscle: 3 | Frame: Medium
Muscle: 2 |
| 40 |
| Written Exam 13 - quiz/ plants |
| Part | Contestant | Judge |
| 1 | B | B |
| 2 | D | A |
| 3 | A | A |
| 4 | D | C |
| 5 | C | D |
| 6 | A | A |
| 7 | C | C |
| 8 | A | B |
| 9 | B | B |
| 10 | C | C |
| 26 | D | D |
| 27 | D | C |
| 28 | A | A |
| 29 | C | C |
| 30 | D | D |
| 31 | C | B |
| 32 | C | C |
| 33 | C | C |
| 34 | B | D |
| 35 | A | A |
| Written Exam - Points per Question | 5 |
| 65 |
| Slaughter Cattle Grading 14 |
| |
| Grading Total |
| 40 |
| Questions 15 -Questions |
| Part | Contestant | Judge |
| 1 | C | D |
| 2 | A | C |
| 3 | D | A |
| 4 | D | B |
| 5 | C | C |
| Questions Class 15 - Points per Question | 5 |
| 10 |
| Questions 15 - Meats Identification |
| Part | Contestant | Judge |
| 1 | D | D |
| 2 | D | C |
| 3 | C | C |
| 4 | A | D |
| 5 | C | D |
| Questions Class 15 - Points per Question | 5 |
| 20 |
| Questions 15 - Breed Identification |
| Part | Contestant | Judge |
| 1 | D | B |
| 2 | B | B |
| 3 | D | D |
| 4 | C | A |
| 5 | D | D |
| 6 | C | C |
| 7 | D | D |
| 8 | D | C |
| 9 | C | B |
| 10 | C | C |
| Questions Class 15 - Points per Question | 5 |
| 30 |
| Questions Total |
| 125 |
| Reasons 16 |
| |
| Reasons 17 |
| |
| Reasons 18 |
| |
| Reasons 19 |
| |
| Reasons Total |
| |
| Team Activity |
| |
| Practicum 1 |
| |
| Practicum 2 |
| |
| Practicum 3 |
| |