West Tennessee Poultry CDE
Apr 13, 2026
West TN Poultry CDE
Overall

ID: 216 - -
Team Name: PEABODY
Participant Name:
CAMDYN MCCALL
Individual Rank: 50
Individual Total Score: 317
Team Rank: 13
Team Total Score: 1293
View e-Scansheet

DefinitionResponsesScore
Placing Class 1 Broilers
PartContestantJudge
1414231324
Placing 1 - Cut A3
Placing 1 - Cut B6
Placing 1 - Cut C2
34
Placing Class 2 Hens
PartContestantJudge
234212134
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C3
32
Placing Class 3
PartContestantJudge
521342341
Placing 3 - Cut A3
Placing 3 - Cut B3
Placing 3 - Cut C3
41
Placing Total
107
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AC
2BB
3BB
4CC
5NGNG
6BB
7AB
8AA
9CC
10NGNG
44
Egg Interior Quality Grading
PartContestantJudge
1AA
2AAA
3BA
4BB
5AB
6AA
7BB
8BB
9AA
10AAB
40
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Checked
Dented Checked
Leaker
Decidedly Misshapen
Body Check
NG
Leaker
5
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
Slight/Moderate Stain
NG
Prominent Stain
Decidedly Misshapen
Pronounced Ridges
0
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Decidedly Misshapen
Large Calcium Deposits
B
Decidedly Misshapen
Large Calcium Deposits
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Decidedly Misshapen
B
Slight/Moderate Stain
Decidedly Misshapen
3
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Pronounced Thin Spots
B
Pronounced Ridges
Pronounced Thin Spots
8
Egg Exterior Quality - Egg 6
PartContestantJudge
6Dented CheckedNG
Dented Checked
5
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Slight/Moderate Stain
Adhering Dirt/Foreign Material
NG
Prominent Stain
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Pronounced Ridges
B
Pronounced Ridges
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Decidedly Misshapen
Pronounced Ridges
Pronounced Thin Spots
B
Pronounced Ridges
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Slight/Moderate Stain
NG
Prominent Stain
Pronounced Ridges
0
Egg Exterior Grading Total
20
Egg Exterior Factors Total
23
Egg Exterior Quality Total
43
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Shape/Size
Cluster/Marriages
Inconsistent Shape/Size
1
Boneless - Product 2
PartContestantJudge
2Broken/IncompleteBroken/Incomplete
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Broken/Incomplete
 
0
Boneless - Product 4
PartContestantJudge
4Coating Void
Inconsistent Color
Coating Void
Inconsistent Shape/Size
1
Boneless - Product 5
PartContestantJudge
5Cluster/MarriagesCluster/Marriages
5
Boneless - Product 6
PartContestantJudge
6Coating Void
Inconsistent Color
Coating Void
3
Boneless - Product 7
PartContestantJudge
7Coating Void
Inconsistent Shape/Size
Cluster/Marriages
Coating Void
Inconsistent Shape/Size
3
Boneless - Product 8
PartContestantJudge
8Broken/IncompleteForeign Material
1
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
Cluster/Marriages
Inconsistent Color
Cluster/Marriages
3
Boneless Products Total
27
Bone-In - Product 1
PartContestantJudge
1No DefectNo Defect
5
Bone-In - Product 2
PartContestantJudge
2Inconsistent SizeInconsistent Size
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent Size
Miscut
Broken/Broken Bone
0
Bone-In - Product 4
PartContestantJudge
4Coating Void
Inconsistent Color
No Defect
0
Bone-In - Product 5
PartContestantJudge
5Coating VoidCoating Void
Inconsistent Color
3
Bone-In - Product 6
PartContestantJudge
6Broken/Broken BoneMiscut
1
Bone-In - Product 7
PartContestantJudge
7Inconsistent SizeCoating Void
Inconsistent Color
0
Bone-In - Product 8
PartContestantJudge
8Inconsistent Color
Inconsistent Size
Inconsistent Size
Foreign Material
1
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10Inconsistent ColorCoating Void
1
Bone-In Products Total
21
ID of Parts
PartContestantJudge
1PawsPaws
2LiverLiver
3Front HalfFront Half
4Whole breastBoneless, skinless split breast with rib meat
5GizzardGizzard
6 Tenderloin
7HalfHalf
8HeartHeart
9Rear HalfRear Half
10LegDrumstick
ID of Parts - Points per Part5
35
Written Exam
Written Exam - Points per Question4
 
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, May 5, 2026