ETAMUC Area V & VI CDE
Apr 13, 2026
Area VI Poultry
Overall

ID: 144 - -
Team Name: Carthage
Participant Name:
ASHLEY DEAN
Individual Rank: 75
Individual Total Score: 335
Team Rank: 18
Team Total Score: 1123
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1441321324
Placing 1 - Cut A5
Placing 1 - Cut B4
Placing 1 - Cut C4
25
Placing Class 2
PartContestantJudge
212344231
Placing 2 - Cut A4
Placing 2 - Cut B4
Placing 2 - Cut C5
11
Placing Class 3
PartContestantJudge
512342134
Placing 3 - Cut A3
Placing 3 - Cut B5
Placing 3 - Cut C5
47
Placing Total
83
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1NGC
2AB
3BNG
4AB
5AB
6CNG
7CA
8BNG
9AA
10NGC
15
Egg Interior Quality Grading
PartContestantJudge
1LossB
2AAAA
3AA
4AAAA
5BB
6BB
7LossB
8AAAA
9AAAA
10AB
38
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Body Check
Pronounced Ridges
Pronounced Thin Spots
B
Body Check
Pronounced Ridges
Pronounced Thin Spots
5
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
NG
Prominent Stain
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Leaker
Adhering Dirt/Foreign Material
NG
Leaker
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
No Defect
B
Slight/Moderate Stain
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Dented Checked
NG
Leaker
Slight/Moderate Stain
5
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
Large Calcium Deposits
AA/A
No Defect
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Slight/Moderate Stain
NG
Slight/Moderate Stain
Adhering Dirt/Foreign Material
3
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
No Defect
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Adhering Dirt/Foreign Material
B
Slight/Moderate Stain
1
Egg Exterior Grading Total
27
Egg Exterior Factors Total
23
Egg Exterior Quality Total
50
Boneless - Product 1
PartContestantJudge
1Coating Void
Broken/Incomplete
Coating Void
Broken/Incomplete
5
Boneless - Product 2
PartContestantJudge
2Inconsistent Shape/SizeInconsistent Color
1
Boneless - Product 3
PartContestantJudge
3Coating Void
Inconsistent Color
Inconsistent Shape/Size
Foreign Material
 
0
Boneless - Product 4
PartContestantJudge
4Coating VoidCoating Void
5
Boneless - Product 5
PartContestantJudge
5Inconsistent Shape/SizeInconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 6
PartContestantJudge
6Foreign MaterialCoating Void
Foreign Material
3
Boneless - Product 7
PartContestantJudge
7Inconsistent Shape/SizeNo Defect
1
Boneless - Product 8
PartContestantJudge
8Broken/IncompleteBroken/Incomplete
5
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/Size
Foreign Material
Foreign Material
3
Boneless Products Total
31
Bone-In - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Inconsistent Size
Coating Void
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 2
PartContestantJudge
2Inconsistent Size
Miscut
Miscut
3
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Foreign Material
Miscut
Foreign Material
1
Bone-In - Product 4
PartContestantJudge
4Inconsistent Color
Broken/Broken Bone
Miscut
Inconsistent Color
Broken/Broken Bone
Miscut
5
Bone-In - Product 5
PartContestantJudge
5Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 6
PartContestantJudge
6Inconsistent SizeForeign Material
1
Bone-In - Product 7
PartContestantJudge
7Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
Miscut
3
Bone-In - Product 8
PartContestantJudge
8Inconsistent SizeMiscut
1
Bone-In - Product 9
PartContestantJudge
9Inconsistent Color
Inconsistent Size
Broken/Broken Bone
Miscut
0
Bone-In - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Size
Inconsistent Color
Miscut
1
Bone-In Products Total
25
ID of Parts
PartContestantJudge
1TenderloinTenderloin
2WingWing
3LiverLiver
4Whole breast with ribsRear Half
5Breast quarter without wingBreast quarter without wing
6Leg quarterLeg quarter
7HeartHeart
8Breast quarterBreast quarter
9Boneless, skinless split breastBoneless, skinless split breast
10GizzardGizzard
ID of Parts - Points per Part5
45
Written Exam
PartContestantJudge
1AB
2BB
3DD
4BB
5CC
6AA
7CD
8DA
9DB
10AC
11BB
12BD
13AD
14CB
15CA
16AA
17AC
18CC
19BA
20AD
21BB
22AC
23CC
24CB
25AA
26CB
27BB
28DC
29BC
30CD
Written Exam - Points per Question4
48
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, May 5, 2026