ETAMUC Area V & VI CDE
Apr 13, 2026
Area VI Poultry
Overall

ID: 915 - -
Team Name: Sabine
Participant Name:
LUNA HARDIN
Individual Rank: 60
Individual Total Score: 371
Team Rank: 20
Team Total Score: 1035
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1412341324
Placing 1 - Cut A5
Placing 1 - Cut B4
Placing 1 - Cut C4
46
Placing Class 2
PartContestantJudge
223414231
Placing 2 - Cut A4
Placing 2 - Cut B4
Placing 2 - Cut C5
38
Placing Class 3
PartContestantJudge
512342134
Placing 3 - Cut A3
Placing 3 - Cut B5
Placing 3 - Cut C5
47
Placing Total
131
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1NGC
2AB
3BNG
4BB
5AB
6NGNG
7AA
8BNG
9AA
10BC
29
Egg Interior Quality Grading
PartContestantJudge
1LossB
2AAA
3AAA
4AAAA
5AB
6BB
7BB
8AAAA
9AAAA
10BB
39
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
Pronounced Thin Spots
B
Body Check
Pronounced Ridges
Pronounced Thin Spots
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Adhering Dirt/Foreign Material
Large Calcium Deposits
NG
Prominent Stain
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Checked
Leaker
Adhering Dirt/Foreign Material
NG
Leaker
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
No Defect
B
Slight/Moderate Stain
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Dented Checked
Leaker
NG
Leaker
Slight/Moderate Stain
6
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
Large Calcium Deposits
AA/A
No Defect
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
Slight/Moderate Stain
NG
Slight/Moderate Stain
Adhering Dirt/Foreign Material
3
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
No Defect
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
Adhering Dirt/Foreign Material
B
Slight/Moderate Stain
3
Egg Exterior Grading Total
26
Egg Exterior Factors Total
18
Egg Exterior Quality Total
44
Boneless - Product 1
PartContestantJudge
1Coating Void
Broken/Incomplete
Coating Void
Broken/Incomplete
5
Boneless - Product 2
PartContestantJudge
2Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
3
Boneless - Product 3
PartContestantJudge
3Coating Void
Inconsistent Color
Foreign Material
 
0
Boneless - Product 4
PartContestantJudge
4No DefectCoating Void
1
Boneless - Product 5
PartContestantJudge
5Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 6
PartContestantJudge
6Coating Void
Foreign Material
Coating Void
Foreign Material
5
Boneless - Product 7
PartContestantJudge
7Inconsistent Shape/SizeNo Defect
1
Boneless - Product 8
PartContestantJudge
8Broken/IncompleteBroken/Incomplete
5
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/Size
Foreign Material
Foreign Material
3
Boneless Products Total
33
Bone-In - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Size
Coating Void
Inconsistent Color
Inconsistent Size
3
Bone-In - Product 2
PartContestantJudge
2Inconsistent Size
Miscut
Miscut
3
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Broken/Broken Bone
Foreign Material
Miscut
Foreign Material
0
Bone-In - Product 4
PartContestantJudge
4Coating VoidInconsistent Color
Broken/Broken Bone
Miscut
0
Bone-In - Product 5
PartContestantJudge
5Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 6
PartContestantJudge
6Inconsistent SizeForeign Material
1
Bone-In - Product 7
PartContestantJudge
7Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
Miscut
3
Bone-In - Product 8
PartContestantJudge
8Inconsistent Size
Broken/Broken Bone
Miscut
0
Bone-In - Product 9
PartContestantJudge
9Inconsistent Color
Inconsistent Size
Broken/Broken Bone
Miscut
0
Bone-In - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Size
Inconsistent Color
Miscut
1
Bone-In Products Total
16
ID of Parts
PartContestantJudge
1TenderloinTenderloin
2Wing portionWing
3LiverLiver
4Rear HalfRear Half
5Breast quarter without wingBreast quarter without wing
6ThighLeg quarter
7HeartHeart
8Boneless, skinless whole breast with rib meatBreast quarter
9Boneless, skinless split breastBoneless, skinless split breast
10GizzardGizzard
ID of Parts - Points per Part5
35
Written Exam
PartContestantJudge
1CB
2BB
3DD
4CB
5CC
6AA
7BD
8DA
9DB
10BC
11DB
12BD
13BD
14DB
15CA
16AA
17CC
18AC
19BA
20DD
21BB
22CC
23DC
24BB
25DA
26CB
27BB
28AC
29AC
30AD
Written Exam - Points per Question4
44
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, May 5, 2026