The ScanMan
ETAMUC Area V & VI CDE
Apr 13, 2026
Area V Poultry
Overall

ID: 179 - -
Team Name: Collinsville
Participant Name:
KINGSTON BOSTICK
Individual Rank: 85
Individual Total Score: 387
Team Rank: 20
Team Total Score: 1226
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1414321324
Placing 1 - Cut A5
Placing 1 - Cut B4
Placing 1 - Cut C4
38
Placing Class 2
PartContestantJudge
242314231
Placing 2 - Cut A4
Placing 2 - Cut B4
Placing 2 - Cut C5
50
Placing Class 3
PartContestantJudge
521432134
Placing 3 - Cut A3
Placing 3 - Cut B5
Placing 3 - Cut C5
45
Placing Total
133
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1NGC
2AB
3BNG
4AB
5BB
6CNG
7AA
8ANG
9BA
10AC
20
Egg Interior Quality Grading
PartContestantJudge
1BB
2AAA
3AAA
4AAAA
5BB
6BB
7AAB
8AAAA
9AAA
10BB
40
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Decidedly Misshapen
Pronounced Ridges
Pronounced Thin Spots		B
Body Check
Pronounced Ridges
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Prominent Stain
Large Calcium Deposits		NG
Prominent Stain
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Decidedly Misshapen
Body Check		AA/A
No Defect
2
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Leaker
Adhering Dirt/Foreign Material		NG
Leaker
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
Slight/Moderate Stain		B
Slight/Moderate Stain
7
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Leaker
Slight/Moderate Stain		NG
Leaker
Slight/Moderate Stain
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
Large Calcium Deposits		AA/A
No Defect
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Slight/Moderate Stain
Large Calcium Deposits		NG
Slight/Moderate Stain
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
No Defect		NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Slight/Moderate Stain		B
Slight/Moderate Stain
10
Egg Exterior Grading Total
34
Egg Exterior Factors Total
25
Egg Exterior Quality Total
59
Boneless - Product 1
PartContestantJudge
1Coating Void
Broken/Incomplete		Coating Void
Broken/Incomplete
5
Boneless - Product 2
PartContestantJudge
2Inconsistent Color
Inconsistent Shape/Size		Inconsistent Color
3
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Cluster/Marriages
Foreign Material		 
0
Boneless - Product 4
PartContestantJudge
4Coating VoidCoating Void
5
Boneless - Product 5
PartContestantJudge
5Inconsistent Color
Inconsistent Shape/Size
Cluster/Marriages		Inconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 6
PartContestantJudge
6Foreign MaterialCoating Void
Foreign Material
3
Boneless - Product 7
PartContestantJudge
7Inconsistent Shape/SizeNo Defect
1
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/Size
Broken/Incomplete		Broken/Incomplete
3
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/Size
Foreign Material		Foreign Material
3
Boneless Products Total
31
Bone-In - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Size		Coating Void
Inconsistent Color
Inconsistent Size
3
Bone-In - Product 2
PartContestantJudge
2MiscutMiscut
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Miscut		Miscut
Foreign Material
1
Bone-In - Product 4
PartContestantJudge
4Coating Void
Inconsistent Color		Inconsistent Color
Broken/Broken Bone
Miscut
0
Bone-In - Product 5
PartContestantJudge
5Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 6
PartContestantJudge
6Inconsistent Size
Miscut		Foreign Material
0
Bone-In - Product 7
PartContestantJudge
7Inconsistent Color
Inconsistent Size
Miscut		Inconsistent Color
Inconsistent Size
Miscut
5
Bone-In - Product 8
PartContestantJudge
8MiscutMiscut
5
Bone-In - Product 9
PartContestantJudge
9Inconsistent Color
Miscut		Miscut
3
Bone-In - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Size
Miscut		Inconsistent Color
Miscut
3
Bone-In Products Total
30
ID of Parts
PartContestantJudge
1TenderloinTenderloin
2WingWing
3LiverLiver
4Whole breastRear Half
5Boneless, skinless split breast with rib meatBreast quarter without wing
6Thigh with back portionLeg quarter
7HeartHeart
8HalfBreast quarter
9Boneless, skinless split breastBoneless, skinless split breast
10GizzardGizzard
ID of Parts - Points per Part5
30
Written Exam
PartContestantJudge
1BB
2DB
3DD
4AB
5CC
6AA
7CD
8AA
9DB
10AC
11BB
12CD
13AD
14BB
15CA
16BA
17CC
18DC
19AA
20DD
21AB
22BC
23BC
24CB
25DA
26AB
27BB
28BC
29DC
30CD
Written Exam - Points per Question4
44
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Tuesday, May 5, 2026