Washington Poultry Evaluation CDE
Apr 15, 2026
2026 Washington FFA Poultry Evaluation CDE
Carcass Grading/ID Further Processed Overall Placing Total Reasons Shell Eggs Written Exam

ID: 70.01 - 1 -
Team Name: RIVERSIDE
Participant Name:
DONOVAN WALLIN
Individual Rank: 48
Individual Total Score: 406
Team Rank: 6
Team Total Score: 1899
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1432142134
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C5
43
Placing Class 2
PartContestantJudge
221433421
Placing 2 - Cut A3
Placing 2 - Cut B5
Placing 2 - Cut C1
19
Placing Class 3
PartContestantJudge
532141234
Placing 3 - Cut A3
Placing 3 - Cut B3
Placing 3 - Cut C3
38
Placing Total
100
Reasons 1-Broilers
PartContestantJudge
3 50
 
Reasons 2-RTC Turkeys
PartContestantJudge
6050
0
Carcass/Part Grading
PartContestantJudge
1ANG
2BC
3AA
4AB
5AB
6AB
7AA
8AA
9AC
10AB
31
Egg Interior Quality Grading
PartContestantJudge
1AAA
2LossA
3BB
4AAA
5AB
6AB
7AAAA
8BA
9AAA
10AB
31
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Leaker
Decidedly Misshapen
Pronounced Ridges
NG
Leaker
Pronounced Ridges
8
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Pronounced Ridges
B
Large Calcium Deposits
Pronounced Ridges
8
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Decidedly Misshapen
B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Decidedly Misshapen
Large Calcium Deposits
B
Decidedly Misshapen
8
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Thin Spots
NG
Checked
1
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Decidedly Misshapen
NG
Adhering Dirt/Foreign Material
Decidedly Misshapen
3
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Grading Total
40
Egg Exterior Factors Total
34
Egg Exterior Quality Total
74
Boneless - Product 1
PartContestantJudge
1Broken/Incomplete
Cluster/Marriages
Broken/Incomplete
Cluster/Marriages
5
Boneless - Product 2
PartContestantJudge
2No DefectNo Defect
5
Boneless - Product 3
PartContestantJudge
3Coating VoidCoating Void
5
Boneless - Product 4
PartContestantJudge
4Foreign MaterialForeign Material
5
Boneless - Product 5
PartContestantJudge
5No DefectNo Defect
5
Boneless - Product 6
PartContestantJudge
6Inconsistent Shape/SizeCoating Void
Inconsistent Color
0
Boneless - Product 7
PartContestantJudge
7 No Defect
3
Boneless - Product 8
PartContestantJudge
8Inconsistent ColorInconsistent Color
Foreign Material
3
Boneless - Product 9
PartContestantJudge
9Inconsistent Shape/SizeCoating Void
1
Boneless - Product 10
PartContestantJudge
10Broken/IncompleteBroken/Incomplete
5
Boneless Products Total
37
Bone-In - Product 1
PartContestantJudge
1Inconsistent Color
Broken/Broken Bone
Broken/Broken Bone
3
Bone-In - Product 2
PartContestantJudge
2No DefectNo Defect
5
Bone-In - Product 3
PartContestantJudge
3Coating Void
Foreign Material
Miscut
Foreign Material
1
Bone-In - Product 4
PartContestantJudge
4Coating VoidNo Defect
1
Bone-In - Product 5
PartContestantJudge
5No DefectInconsistent Size
1
Bone-In - Product 6
PartContestantJudge
6Coating VoidCoating Void
5
Bone-In - Product 7
PartContestantJudge
7Inconsistent ColorInconsistent Color
5
Bone-In - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Inconsistent Color
Inconsistent Size
Miscut
0
Bone-In - Product 9
PartContestantJudge
9Inconsistent ColorInconsistent Color
Miscut
3
Bone-In - Product 10
PartContestantJudge
10Inconsistent ColorCoating Void
1
Bone-In Products Total
25
ID of Parts
PartContestantJudge
1NeckNeck
2ThighSplit breast
3DrumstickDrumstick
4Breast quarterThigh with back portion
5Boneless, skinless split breastBoneless, skinless thigh
6LiverGizzard
7Boneless, skinless thighBoneless, skinless split breast with rib meat
8Breast quarterLeg quarter
9Whole breast with ribsWhole breast with ribs
10Front HalfFront Half
ID of Parts - Points per Part5
20
Written Exam
PartContestantJudge
1CD
2AA
3BB
4BB
5CC
6AA
7DD
8BB
9CC
10CC
11CC
12DD
13AA
14CC
15AA
16BA
17DD
18CC
19CC
20AA
21BB
22CC
23CC
24DD
25BA
Written Exam - Points per Question4
88
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, May 5, 2026