Washington Poultry Evaluation CDE
Apr 15, 2026
2026 Washington FFA Poultry Evaluation CDE
Carcass Grading/ID Further Processed Overall Placing Total Reasons Shell Eggs Written Exam

ID: 72.01 - 1 -
Team Name: MOSES LAKE
Participant Name:
ARIELLE MONTOYA
Individual Rank: 32
Individual Total Score: 461
Team Rank: 1
Team Total Score: 2335
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1431242134
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C5
40
Placing Class 2
PartContestantJudge
243123421
Placing 2 - Cut A3
Placing 2 - Cut B5
Placing 2 - Cut C1
46
Placing Class 3
PartContestantJudge
534211234
Placing 3 - Cut A3
Placing 3 - Cut B3
Placing 3 - Cut C3
23
Placing Total
109
Reasons 1-Broilers
PartContestantJudge
33350
33
Reasons 2-RTC Turkeys
PartContestantJudge
63050
30
Carcass/Part Grading
PartContestantJudge
1BNG
2NGC
3BA
4AB
5AB
6NGB
7CA
8BA
9AC
10BB
19
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2AAA
3BB
4AAAA
5AB
6LossB
7AAAA
8AAA
9LossA
10 B
29
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Dented Checked
Leaker
Pronounced Ridges
NG
Leaker
Pronounced Ridges
8
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Large Calcium Deposits
Pronounced Ridges
B
Large Calcium Deposits
Pronounced Ridges
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Pronounced Thin Spots
B
Pronounced Thin Spots
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
Large Calcium Deposits
B
Decidedly Misshapen
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Checked
NG
Checked
5
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Slight/Moderate Stain
Decidedly Misshapen
NG
Adhering Dirt/Foreign Material
Decidedly Misshapen
1
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
Pronounced Ridges
AA/A
No Defect
6
Egg Exterior Grading Total
27
Egg Exterior Factors Total
36
Egg Exterior Quality Total
63
Boneless - Product 1
PartContestantJudge
1Broken/Incomplete
Cluster/Marriages
Broken/Incomplete
Cluster/Marriages
5
Boneless - Product 2
PartContestantJudge
2Coating VoidNo Defect
1
Boneless - Product 3
PartContestantJudge
3Coating VoidCoating Void
5
Boneless - Product 4
PartContestantJudge
4Foreign MaterialForeign Material
5
Boneless - Product 5
PartContestantJudge
5No DefectNo Defect
5
Boneless - Product 6
PartContestantJudge
6Inconsistent ColorCoating Void
Inconsistent Color
3
Boneless - Product 7
PartContestantJudge
7Coating VoidNo Defect
1
Boneless - Product 8
PartContestantJudge
8Inconsistent ColorInconsistent Color
Foreign Material
3
Boneless - Product 9
PartContestantJudge
9Coating Void
Cluster/Marriages
Coating Void
3
Boneless - Product 10
PartContestantJudge
10Broken/IncompleteBroken/Incomplete
5
Boneless Products Total
36
Bone-In - Product 1
PartContestantJudge
1Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 2
PartContestantJudge
2No DefectNo Defect
5
Bone-In - Product 3
PartContestantJudge
3Foreign MaterialMiscut
Foreign Material
3
Bone-In - Product 4
PartContestantJudge
4Inconsistent SizeNo Defect
1
Bone-In - Product 5
PartContestantJudge
5No DefectInconsistent Size
1
Bone-In - Product 6
PartContestantJudge
6Coating VoidCoating Void
5
Bone-In - Product 7
PartContestantJudge
7Inconsistent ColorInconsistent Color
5
Bone-In - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
Miscut
1
Bone-In - Product 9
PartContestantJudge
9Broken/Broken Bone
Miscut
Inconsistent Color
Miscut
1
Bone-In - Product 10
PartContestantJudge
10Coating VoidCoating Void
5
Bone-In Products Total
32
ID of Parts
PartContestantJudge
1NeckNeck
2Split breastSplit breast
3DrumstickDrumstick
4ThighThigh with back portion
5Boneless, skinless drumBoneless, skinless thigh
6GizzardGizzard
7Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
8LegLeg quarter
9Whole breastWhole breast with ribs
10Front HalfFront Half
ID of Parts - Points per Part5
30
Written Exam
PartContestantJudge
1DD
2AA
3BB
4BB
5BC
6AA
7DD
8BB
9CC
10CC
11BC
12DD
13AA
14CC
15AA
16AA
17DD
18BC
19BC
20BA
21BB
22CC
23CC
24DD
25AA
Written Exam - Points per Question4
80
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, May 5, 2026