Washington Poultry Evaluation CDE
Apr 15, 2026
2026 Washington FFA Poultry Evaluation CDE
Carcass Grading/ID Further Processed Overall Placing Total Reasons Shell Eggs Written Exam

ID: 100.01 - 1 -
Team Name: LAKEWOOD JR SR
Participant Name:
RAYNA PEACHER
Individual Rank: 43
Individual Total Score: 432
Team Rank: 9
Team Total Score: 1657
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1414232134
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C5
32
Placing Class 2
PartContestantJudge
223413421
Placing 2 - Cut A3
Placing 2 - Cut B5
Placing 2 - Cut C1
37
Placing Class 3
PartContestantJudge
512341234
Placing 3 - Cut A3
Placing 3 - Cut B3
Placing 3 - Cut C3
50
Placing Total
119
Reasons 1-Broilers
PartContestantJudge
32850
28
Reasons 2-RTC Turkeys
PartContestantJudge
64550
45
Carcass/Part Grading
PartContestantJudge
1BNG
2NGC
3CA
4AB
5AB
6BB
7AA
8AA
9NGC
10BB
27
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2LossA
3BB
4AAAA
5BB
6LossB
7LossAA
8BA
9AA
10AB
31
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Pronounced Ridges
NG
Leaker
Pronounced Ridges
8
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Decidedly Misshapen
Pronounced Ridges
B
Large Calcium Deposits
Pronounced Ridges
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Decidedly Misshapen
Pronounced Ridges
Pronounced Thin Spots
B
Pronounced Thin Spots
1
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Decidedly Misshapen
Large Calcium Deposits
B
Decidedly Misshapen
8
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Thin Spots
NG
Checked
1
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Decidedly Misshapen
NG
Adhering Dirt/Foreign Material
Decidedly Misshapen
3
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Checked
NG
Dented Checked
6
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
Slight/Moderate Stain
AA/A
No Defect
6
Egg Exterior Grading Total
30
Egg Exterior Factors Total
24
Egg Exterior Quality Total
54
Boneless - Product 1
PartContestantJudge
1Broken/Incomplete
Cluster/Marriages
Broken/Incomplete
Cluster/Marriages
5
Boneless - Product 2
PartContestantJudge
2Inconsistent Shape/SizeNo Defect
1
Boneless - Product 3
PartContestantJudge
3Coating VoidCoating Void
5
Boneless - Product 4
PartContestantJudge
4Inconsistent Shape/Size
Foreign Material
Foreign Material
3
Boneless - Product 5
PartContestantJudge
5No DefectNo Defect
5
Boneless - Product 6
PartContestantJudge
6Inconsistent Color
Inconsistent Shape/Size
Coating Void
Inconsistent Color
1
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8Inconsistent ColorInconsistent Color
Foreign Material
3
Boneless - Product 9
PartContestantJudge
9Inconsistent Shape/SizeCoating Void
1
Boneless - Product 10
PartContestantJudge
10Broken/IncompleteBroken/Incomplete
5
Boneless Products Total
34
Bone-In - Product 1
PartContestantJudge
1Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 2
PartContestantJudge
2No DefectNo Defect
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent Size
Foreign Material
Miscut
Foreign Material
1
Bone-In - Product 4
PartContestantJudge
4Inconsistent SizeNo Defect
1
Bone-In - Product 5
PartContestantJudge
5Inconsistent SizeInconsistent Size
5
Bone-In - Product 6
PartContestantJudge
6Coating Void
Broken/Broken Bone
Coating Void
3
Bone-In - Product 7
PartContestantJudge
7Inconsistent ColorInconsistent Color
5
Bone-In - Product 8
PartContestantJudge
8Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
Miscut
3
Bone-In - Product 9
PartContestantJudge
9MiscutInconsistent Color
Miscut
3
Bone-In - Product 10
PartContestantJudge
10MiscutCoating Void
1
Bone-In Products Total
32
ID of Parts
PartContestantJudge
1NeckNeck
2Split breastSplit breast
3DrumstickDrumstick
4ThighThigh with back portion
5Breast quarter without wingBoneless, skinless thigh
6GizzardGizzard
7Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
8Leg quarterLeg quarter
9Whole breastWhole breast with ribs
10HalfFront Half
ID of Parts - Points per Part5
30
Written Exam
PartContestantJudge
1AD
2AA
3CB
4DB
5DC
6DA
7AD
8BB
9BC
10AC
11DC
12DD
13AA
14AC
15DA
16DA
17DD
18AC
19AC
20CA
21CB
22BC
23CC
24DD
25AA
Written Exam - Points per Question4
32
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, May 5, 2026