| Definition | Responses | Score |
| Placing Class 1 |
| Part | Contestant | Judge |
| 14 | 2314 | 2134 |
| Placing 1 - Cut A | 3 |
| Placing 1 - Cut B | 2 |
| Placing 1 - Cut C | 5 |
| 48 |
| Placing Class 2 |
| Part | Contestant | Judge |
| 2 | 3421 | 3421 |
| Placing 2 - Cut A | 3 |
| Placing 2 - Cut B | 5 |
| Placing 2 - Cut C | 1 |
| 50 |
| Placing Class 3 |
| Part | Contestant | Judge |
| 5 | 2134 | 1234 |
| Placing 3 - Cut A | 3 |
| Placing 3 - Cut B | 3 |
| Placing 3 - Cut C | 3 |
| 47 |
| Placing Total |
| 145 |
| Reasons 1-Broilers |
| Part | Contestant | Judge |
| 3 | 35 | 50 |
| 35 |
| Reasons 2-RTC Turkeys |
| Part | Contestant | Judge |
| 6 | 40 | 50 |
| 40 |
| Carcass/Part Grading |
| Part | Contestant | Judge |
| 1 | B | NG |
| 2 | C | C |
| 3 | A | A |
| 4 | B | B |
| 5 | A | B |
| 6 | C | B |
| 7 | A | A |
| 8 | A | A |
| 9 | B | C |
| 10 | B | B |
| 39 |
| Egg Interior Quality Grading |
| Part | Contestant | Judge |
| 1 | AA | AA |
| 2 | A | A |
| 3 | B | B |
| 4 | B | AA |
| 5 | B | B |
| 6 | B | B |
| 7 | A | AA |
| 8 | AA | A |
| 9 | A | A |
| 10 | B | B |
| 42 |
| Egg Exterior Quality - Egg 1 |
| Part | Contestant | Judge |
| 1 | NG
Leaker
Pronounced Ridges | NG
Leaker
Pronounced Ridges |
| 10 |
| Egg Exterior Quality - Egg 2 |
| Part | Contestant | Judge |
| 2 | B
Pronounced Ridges | B
Large Calcium Deposits
Pronounced Ridges |
| 8 |
| Egg Exterior Quality - Egg 3 |
| Part | Contestant | Judge |
| 3 | AA/A
No Defect | AA/A
No Defect |
| 10 |
| Egg Exterior Quality - Egg 4 |
| Part | Contestant | Judge |
| 4 | B
Decidedly Misshapen
Pronounced Thin Spots | B
Pronounced Thin Spots |
| 8 |
| Egg Exterior Quality - Egg 5 |
| Part | Contestant | Judge |
| 5 | B
Large Calcium Deposits | B
Decidedly Misshapen |
| 6 |
| Egg Exterior Quality - Egg 6 |
| Part | Contestant | Judge |
| 6 | AA/A
No Defect | AA/A
No Defect |
| 10 |
| Egg Exterior Quality - Egg 7 |
| Part | Contestant | Judge |
| 7 | B
Body Check | NG
Checked |
| 1 |
| Egg Exterior Quality - Egg 8 |
| Part | Contestant | Judge |
| 8 | NG
Adhering Dirt/Foreign Material
Decidedly Misshapen | NG
Adhering Dirt/Foreign Material
Decidedly Misshapen |
| 10 |
| Egg Exterior Quality - Egg 9 |
| Part | Contestant | Judge |
| 9 | NG
Dented Checked | NG
Dented Checked |
| 10 |
| Egg Exterior Quality - Egg 10 |
| Part | Contestant | Judge |
| 10 | B
Slight/Moderate Stain | AA/A
No Defect |
| 3 |
| Egg Exterior Grading Total |
| 42 |
| Egg Exterior Factors Total |
| 34 |
| Egg Exterior Quality Total |
| 76 |
| Boneless - Product 1 |
| Part | Contestant | Judge |
| 1 | Broken/Incomplete
Cluster/Marriages | Broken/Incomplete
Cluster/Marriages |
| 5 |
| Boneless - Product 2 |
| Part | Contestant | Judge |
| 2 | No Defect | No Defect |
| 5 |
| Boneless - Product 3 |
| Part | Contestant | Judge |
| 3 | Coating Void | Coating Void |
| 5 |
| Boneless - Product 4 |
| Part | Contestant | Judge |
| 4 | Broken/Incomplete | Foreign Material |
| 1 |
| Boneless - Product 5 |
| Part | Contestant | Judge |
| 5 | No Defect | No Defect |
| 5 |
| Boneless - Product 6 |
| Part | Contestant | Judge |
| 6 | Coating Void
Inconsistent Color
Inconsistent Shape/Size | Coating Void
Inconsistent Color |
| 3 |
| Boneless - Product 7 |
| Part | Contestant | Judge |
| 7 | No Defect | No Defect |
| 5 |
| Boneless - Product 8 |
| Part | Contestant | Judge |
| 8 | Inconsistent Color
Foreign Material | Inconsistent Color
Foreign Material |
| 5 |
| Boneless - Product 9 |
| Part | Contestant | Judge |
| 9 | Coating Void | Coating Void |
| 5 |
| Boneless - Product 10 |
| Part | Contestant | Judge |
| 10 | Broken/Incomplete | Broken/Incomplete |
| 5 |
| Boneless Products Total |
| 44 |
| Bone-In - Product 1 |
| Part | Contestant | Judge |
| 1 | Broken/Broken Bone | Broken/Broken Bone |
| 5 |
| Bone-In - Product 2 |
| Part | Contestant | Judge |
| 2 | No Defect | No Defect |
| 5 |
| Bone-In - Product 3 |
| Part | Contestant | Judge |
| 3 | Foreign Material | Miscut
Foreign Material |
| 3 |
| Bone-In - Product 4 |
| Part | Contestant | Judge |
| 4 | Inconsistent Size | No Defect |
| 1 |
| Bone-In - Product 5 |
| Part | Contestant | Judge |
| 5 | No Defect | Inconsistent Size |
| 1 |
| Bone-In - Product 6 |
| Part | Contestant | Judge |
| 6 | Coating Void | Coating Void |
| 5 |
| Bone-In - Product 7 |
| Part | Contestant | Judge |
| 7 | Inconsistent Color | Inconsistent Color |
| 5 |
| Bone-In - Product 8 |
| Part | Contestant | Judge |
| 8 | Coating Void
Inconsistent Color
Inconsistent Size | Inconsistent Color
Inconsistent Size
Miscut |
| 1 |
| Bone-In - Product 9 |
| Part | Contestant | Judge |
| 9 | Miscut | Inconsistent Color
Miscut |
| 3 |
| Bone-In - Product 10 |
| Part | Contestant | Judge |
| 10 | Coating Void | Coating Void |
| 5 |
| Bone-In Products Total |
| 34 |
| ID of Parts |
| Part | Contestant | Judge |
| 1 | Neck | Neck |
| 2 | Split breast | Split breast |
| 3 | Drumstick | Drumstick |
| 4 | Thigh with back portion | Thigh with back portion |
| 5 | Boneless, skinless thigh | Boneless, skinless thigh |
| 6 | Gizzard | Gizzard |
| 7 | Boneless, skinless split breast with rib meat | Boneless, skinless split breast with rib meat |
| 8 | Leg quarter | Leg quarter |
| 9 | Whole breast with ribs | Whole breast with ribs |
| 10 | Front Half | Front Half |
| ID of Parts - Points per Part | 5 |
| 50 |
| Written Exam |
| Part | Contestant | Judge |
| 1 | D | D |
| 2 | A | A |
| 3 | B | B |
| 4 | B | B |
| 5 | C | C |
| 6 | A | A |
| 7 | D | D |
| 8 | B | B |
| 9 | C | C |
| 10 | C | C |
| 11 | C | C |
| 12 | D | D |
| 13 | A | A |
| 14 | C | C |
| 15 | A | A |
| 16 | A | A |
| 17 | D | D |
| 18 | C | C |
| 19 | C | C |
| 20 | A | A |
| 21 | B | B |
| 22 | C | C |
| 23 | C | C |
| 24 | D | D |
| 25 | A | A |
| Written Exam - Points per Question | 4 |
| 100 |
| Team Activity |
| Team Activity - Points per Question | 8 |
| |
| Practicum 1 |
| |
| Practicum 2 |
| |
| Practicum 3 |
| |