The ScanMan
New Jersey FFA Spring CDEs
Apr 16, 2026
2026 Poultry Evaluation
Overall

ID: 29 - 1 -
Team Name: Phillipsburg
Participant Name:
JULIAN MENDOZA
Individual Rank: 6
Individual Total Score: 275
Team Rank: 5
Team Total Score: 818
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
PartContestantJudge
543124123
Placing 3 - Cut A3
Placing 3 - Cut B3
Placing 3 - Cut C5
37
Placing Total
37
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CB
2BA
3BB
4CC
5CC
6BA
7CB
8AA
9AB
10CC
40
Egg Interior Quality Grading
PartContestantJudge
1AAA
2BA
3AA
4BB
5BAA
6AAA
7AA
8BB
9AAAA
10AAAA
40
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Checked		NG
Dented Checked
6
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Large Calcium Deposits		B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
Pronounced Ridges		AA/A
No Defect
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
Pronounced Thin Spots		NG
Checked
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect		NG
Checked
Large Calcium Deposits
0
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Large Calcium Deposits
Pronounced Ridges		B
Pronounced Ridges
8
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Checked
Leaker		NG
Leaker
8
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Prominent Stain		NG
Prominent Stain
5
Egg Exterior Grading Total
35
Egg Exterior Factors Total
29
Egg Exterior Quality Total
64
Boneless - Product 1
PartContestantJudge
1Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 2
PartContestantJudge
2Inconsistent Color
Foreign Material		Foreign Material
3
Boneless - Product 3
PartContestantJudge
3Broken/IncompleteNo Defect
1
Boneless - Product 4
PartContestantJudge
4Inconsistent ColorCoating Void
1
Boneless - Product 5
PartContestantJudge
5Inconsistent Color
Inconsistent Shape/Size
Broken/Incomplete		Broken/Incomplete
1
Boneless - Product 6
0
Boneless - Product 7
0
Boneless - Product 8
0
Boneless - Product 9
0
Boneless - Product 10
0
Boneless Products Total
11
Bone-In - Product 1
PartContestantJudge
1MiscutCoating Void
1
Bone-In - Product 2
PartContestantJudge
2MiscutBroken/Broken Bone
1
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Size		Inconsistent Color
3
Bone-In - Product 4
PartContestantJudge
4No DefectNo Defect
5
Bone-In - Product 5
PartContestantJudge
5Inconsistent Color
Miscut		Inconsistent Size
0
Bone-In - Product 6
0
Bone-In - Product 7
0
Bone-In - Product 8
0
Bone-In - Product 9
0
Bone-In - Product 10
0
Bone-In Products Total
10
ID of Parts
PartContestantJudge
1LiverLiver
2Boneless, skinless thighBoneless, skinless split breast with rib meat
3Front HalfFront Half
4Thigh with back portionBoneless, skinless thigh
5ThighSplit breast with ribs
6Wing portionWing portion
7Boneless, skinless whole breastBoneless, skinless whole breast
8Leg quarterThigh with back portion
9TenderloinTenderloin
10HalfBreast quarter
ID of Parts - Points per Part5
25
Written Exam
PartContestantJudge
1BA
2AB
3CC
4CC
5DD
6DC
7CB
8AB
9BB
10BD
11BC
12BD
13CC
14BC
15DD
16AA
17DA
18AC
19CC
20AC
21CC
22AB
23CC
24BB
25AA
Written Exam - Points per Question4
48
Team Activity
Team Activity - Points per Question150
 
Team Activity
PartContestantJudge
1 150
 
Practicum 2
 
Practicum 3
 

AWS100: Tuesday, May 5, 2026