The ScanMan
New Jersey FFA Spring CDEs
Apr 16, 2026
2026 Poultry Evaluation
Overall

ID: 34 - 3 -
Team Name: Somerset County Vo-Tech
Participant Name:
KAAVYA GOEL
Individual Rank: 20
Individual Total Score: 210
Team Rank: 7
Team Total Score: 776
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
PartContestantJudge
521434123
Placing 3 - Cut A3
Placing 3 - Cut B3
Placing 3 - Cut C5
38
Placing Total
38
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BB
2BA
3AB
4CC
5CC
6BA
7CB
8AA
9AB
10NGC
35
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2BA
3AAA
4AB
5AAA
6AAA
7BA
8BB
9AAAA
10AAA
36
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Checked		NG
Dented Checked
6
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Large Calcium Deposits
Pronounced Thin Spots		B
Large Calcium Deposits
8
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
Pronounced Ridges		AA/A
No Defect
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Large Calcium Deposits		NG
Checked
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
Large Calcium Deposits
Pronounced Ridges		NG
Checked
Large Calcium Deposits
1
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Prominent Stain
Decidedly Misshapen
Body Check
Pronounced Ridges		B
Pronounced Ridges
0
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Checked
Leaker		NG
Leaker
8
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Slight/Moderate Stain
Adhering Dirt/Foreign Material		NG
Prominent Stain
0
Egg Exterior Grading Total
30
Egg Exterior Factors Total
20
Egg Exterior Quality Total
50
Boneless - Product 1
PartContestantJudge
1Cluster/MarriagesInconsistent Shape/Size
1
Boneless - Product 2
PartContestantJudge
2Inconsistent ColorForeign Material
1
Boneless - Product 3
PartContestantJudge
3Coating Void
Inconsistent Color		No Defect
0
Boneless - Product 4
PartContestantJudge
4Inconsistent ColorCoating Void
1
Boneless - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Inconsistent Shape/Size
Broken/Incomplete		Broken/Incomplete
0
Boneless - Product 6
0
Boneless - Product 7
0
Boneless - Product 8
0
Boneless - Product 9
0
Boneless - Product 10
0
Boneless Products Total
3
Bone-In - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color		Coating Void
3
Bone-In - Product 2
PartContestantJudge
2No DefectBroken/Broken Bone
1
Bone-In - Product 3
PartContestantJudge
3Coating Void
Inconsistent Color		Inconsistent Color
3
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorNo Defect
1
Bone-In - Product 5
PartContestantJudge
5Inconsistent Color
Inconsistent Size		Inconsistent Size
3
Bone-In - Product 6
0
Bone-In - Product 7
0
Bone-In - Product 8
0
Bone-In - Product 9
0
Bone-In - Product 10
0
Bone-In Products Total
11
ID of Parts
PartContestantJudge
1GizzardLiver
2Boneless, skinless whole breast with rib meatBoneless, skinless split breast with rib meat
3Whole breastFront Half
4Breast quarter without wingBoneless, skinless thigh
5Thigh with back portionSplit breast with ribs
6TenderloinWing portion
7Boneless, skinless split breastBoneless, skinless whole breast
8Breast quarterThigh with back portion
9TenderloinTenderloin
10Split breast with ribsBreast quarter
ID of Parts - Points per Part5
5
Written Exam
PartContestantJudge
1AA
2AB
3CC
4BC
5CD
6DC
7BB
8DB
9BB
10BD
11DC
12DD
13AC
14AC
15DD
16AA
17DA
18AC
19CC
20AC
21AC
22CB
23AC
24DB
25CA
Written Exam - Points per Question4
32
Team Activity
Team Activity - Points per Question150
 
Team Activity
PartContestantJudge
1 150
 
Practicum 2
 
Practicum 3
 

AWS100: Tuesday, May 5, 2026