| Definition | Responses | Score |
| Exam A - Milk Production |
| Part | Contestant | Judge |
| 1 | C | C |
| 2 | B | B |
| 3 | D | D |
| 4 | B | A |
| 5 | A | A |
| 6 | B | B |
| 7 | C | D |
| 8 | C | C |
| 9 | B | B |
| 10 | D | D |
| 11 | B | B |
| 12 | C | B |
| 13 | B | C |
| 14 | D | D |
| 15 | A | A |
| 16 | C | D |
| 17 | B | D |
| 18 | C | C |
| 19 | B | B |
| 20 | A | A |
| 21 | D | D |
| 22 | D | D |
| 23 | D | A |
| 24 | D | D |
| 25 | A | A |
| Exam A - Points per Correct | 2 |
| 36 |
| Exam B - Milk Marketing |
| Exam B - Points per Correct | 2 |
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| Problem Solving |
| Problem Solving - Points per Correct | 5 |
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| Dairy/Non-Dairy - Identification |
| Part | Contestant | Judge |
| 1 | Sour Cream | |
| 2 | Light Whipped Cream | |
| 3 | Margarine | |
| 4 | Non Dairy Creamer | |
| 5 | Sour Cream | |
| 6 | Non Dairy Creamer | |
| 7 | Non Day Whipped Topping | |
| 8 | Sour Cream | |
| 9 | Margarine | |
| 10 | Flavored Milk | |
| Dairy/Non-Dairy - Points per Identification | 6 |
| |
| Dairy/Non-Dairy - Fat Content |
| Part | Contestant | Judge |
| 1 | 10.5% | 3.25% - 3.5% |
| 2 | 18% | 30% |
| 3 | 1% - 2% | 10.5% |
| 4 | 0.05% - 0.5% | 0.05% - 0.5% |
| 5 | 3.25% - 3.5% | 1% - 2% |
| Dairy/Non-Dairy - Points per Fat Content | 2 |
| 2 |
| Cheese Identification |
| Part | Contestant | Judge |
| 1 | Cheddar Sharp | Cheddar Mild |
| 2 | Colby | Colby |
| 3 | Cheddar Mild | Cheddar Sharp |
| 4 | Edam/Gouda | Edam/Gouda |
| 5 | Mozzarella | Monterey Jack |
| 6 | Provalone | Provalone |
| 7 | Havarti | Havarti |
| 8 | Monterey Jack | Mozzarella |
| 9 | Swiss | Swiss |
| 10 | Muenster | Mozzarella |
| Cheese Identification - Points per ID | 2 |
| 10 |
| Cheese Characteristics 1-5 |
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| Cheese Characteristics 6-10 |
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| Milk Flavor - Defects |
| Part | Contestant | Judge |
| 1 | Garlic or onion | Garlic or onion |
| 2 | Flat-watery | Foreign |
| 3 | Feed | Malty |
| 4 | Foreign | Acid |
| 5 | Malty | Feed |
| 6 | No defect | Oxidized |
| 7 | Oxidized | Flat-watery |
| Milk Flavor - Points per Defect | 6 |
| 6 |
| Milk Flavor - Scores |
| Part | Contestant | Judge |
| 1 | 08 | 05 |
| 2 | 08 | 05 |
| 3 | 05 | 03 |
| 4 | 05 | 02 |
| 5 | 08 | 08 |
| 6 | 10 | 04 |
| 7 | 04 | 09 |
| Milk Flavor - Score Max Points | 6 |
| 20 |
| CMT |
| |
| Natural/Imitation ID |
| Part | Contestant | Judge |
| 1 | | Natural |
| 2 | | Natural |
| 3 | | Imitation |
| 4 | | Imitation |
| 5 | | Imitation |
| 6 | | Imitation |
| 7 | | Imitation |
| 8 | | Natural |
| 9 | | Natural |
| 10 | | Imitation |
| Natural/Imitation - Points per ID | 2 |
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| Online Exam Score |
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| Team Activity - Accuracy |
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| Team Activity - Comments |
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| Team Activity - Presentation |
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| Team Activity - Teamwork |
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| Team Activity - Total |
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