Texas Tech Area CDEs
Apr 18, 2026
Poultry Evaluation ~ Area 2
Overall

ID: 976 - -
Team Name: Grape Creek
Participant Name:
STOCKTON FELTS
Individual Rank: 55
Individual Total Score: 244
Team Rank: 12
Team Total Score: 1016
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1431243412
Placing 1 - Cut A3
Placing 1 - Cut B3
Placing 1 - Cut C6
38
Placing Class 2
PartContestantJudge
221434123
Placing 2 - Cut A4
Placing 2 - Cut B2
Placing 2 - Cut C3
38
Placing Class 3
PartContestantJudge
523144312
Placing 3 - Cut A2
Placing 3 - Cut B3
Placing 3 - Cut C7
14
Placing Total
90
Reasons 1
PartContestantJudge
356 
0
Reasons 2
PartContestantJudge
633 
0
Carcass/Part Grading
PartContestantJudge
1BA
2CB
3BC
4CA
5AA
6BB
7AB
8CNG
9NGC
10NGA
23
Egg Interior Quality Grading
PartContestantJudge
1LossA
2AAA
3LossB
4AAAA
5LossA
6BB
7AAA
8LossA
9AAAA
10BB
26
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Decidedly Misshapen
B
Body Check
6
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Leaker
NG
Adhering Dirt/Foreign Material
Pronounced Thin Spots
0
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Leaker
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
No Defect
AA/A
No Defect
7
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Thin Spots
NG
Dented Checked
Body Check
0
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Pronounced Thin Spots
B
Decidedly Misshapen
Pronounced Thin Spots
8
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Slight/Moderate Stain
AA/A
No Defect
3
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Checked
AA/A
No Defect
3
Egg Exterior Grading Total
26
Egg Exterior Factors Total
22
Egg Exterior Quality Total
48
Boneless - Product 1
PartContestantJudge
1No DefectCoating Void
Foreign Material
0
Boneless - Product 2
PartContestantJudge
2Cluster/MarriagesInconsistent Color
1
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4Broken/IncompleteCoating Void
1
Boneless - Product 5
PartContestantJudge
5Cluster/MarriagesForeign Material
1
Boneless - Product 6
PartContestantJudge
6Inconsistent Shape/SizeBroken/Incomplete
Foreign Material
0
Boneless - Product 7
PartContestantJudge
7Broken/Incomplete 
0
Boneless - Product 8
PartContestantJudge
8Cluster/MarriagesBroken/Incomplete
1
Boneless - Product 9
PartContestantJudge
9Foreign MaterialNo Defect
1
Boneless - Product 10
PartContestantJudge
10Inconsistent ColorNo Defect
1
Boneless Products Total
11
Bone-In - Product 1
PartContestantJudge
1Foreign MaterialMiscut
1
Bone-In - Product 2
PartContestantJudge
2Inconsistent ColorNo Defect
1
Bone-In - Product 3
PartContestantJudge
3Foreign MaterialForeign Material
5
Bone-In - Product 4
PartContestantJudge
4Coating VoidMiscut
1
Bone-In - Product 5
PartContestantJudge
5Foreign MaterialInconsistent Color
Miscut
0
Bone-In - Product 6
PartContestantJudge
6MiscutNo Defect
1
Bone-In - Product 7
PartContestantJudge
7Inconsistent SizeInconsistent Color
1
Bone-In - Product 8
PartContestantJudge
8MiscutNo Defect
1
Bone-In - Product 9
PartContestantJudge
9No DefectMiscut
1
Bone-In - Product 10
PartContestantJudge
10No DefectNo Defect
5
Bone-In Products Total
17
ID of Parts
PartContestantJudge
1TenderloinNeck
2HalfBreast quarter
3Whole breastBoneless, skinless split breast
4Leg quarterBoneless, skinless thigh
5Whole breast with ribsLeg quarter
6DrumetteDrumette
7LiverGizzard
8Thigh with back portionBoneless, skinless drum
9Breast quarterTenderloin
10Split breast with ribsThigh with back portion
ID of Parts - Points per Part5
5
Written Exam
PartContestantJudge
1BB
2BA
3AB
4CB
5AC
6 A
7DB
8AA
9CC
10AB
11AC
12BB
13AD
14CA
15AD
16DD
17AD
18BC
19AB
20AC
21BD
22AB
23CA
24AD
25DB
26AC
27BC
28AB
29AD
30AA
Written Exam - Points per Question4
24
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, May 5, 2026