| Definition | Responses | Score |
| Placing Class 1 |
| Part | Contestant | Judge |
| 14 | 2341 | 1243 |
| Placing 1 - Cut A | 12 |
| Placing 1 - Cut B | 3 |
| Placing 1 - Cut C | 1 |
| 6 |
| Placing Class 2 |
| Part | Contestant | Judge |
| 2 | 2413 | 4231 |
| Placing 2 - Cut A | 3 |
| Placing 2 - Cut B | 2 |
| Placing 2 - Cut C | 5 |
| 42 |
| Placing Class 3 |
| Part | Contestant | Judge |
| 5 | 2143 | 1234 |
| Placing 3 - Cut A | 3 |
| Placing 3 - Cut B | 3 |
| Placing 3 - Cut C | 3 |
| 44 |
| Placing Total |
| 92 |
| Carcass/Part Grading |
| Part | Contestant | Judge |
| 1 | A | A |
| 2 | B | B |
| 3 | B | NG |
| 4 | A | A |
| 5 | NG | C |
| 15 |
| Egg Interior Quality Grading |
| Part | Contestant | Judge |
| 1 | B | B |
| 2 | B | A |
| 3 | B | B |
| 4 | A | AA |
| 5 | B | B |
| 6 | AA | AA |
| 7 | A | A |
| 8 | B | B |
| 9 | B | A |
| 10 | A | Loss |
| 39 |
| Egg Exterior Quality - Egg 1 |
| Part | Contestant | Judge |
| 1 | NG
Prominent Stain | NG
Prominent Stain |
| 10 |
| Egg Exterior Quality - Egg 2 |
| Part | Contestant | Judge |
| 2 | AA/A
No Defect | AA/A
No Defect |
| 10 |
| Egg Exterior Quality - Egg 3 |
| Part | Contestant | Judge |
| 3 | AA/A
No Defect | NG
Leaker |
| 1 |
| Egg Exterior Quality - Egg 4 |
| Part | Contestant | Judge |
| 4 | NG
Adhering Dirt/Foreign Material | NG
Adhering Dirt/Foreign Material |
| 10 |
| Egg Exterior Quality - Egg 5 |
| Part | Contestant | Judge |
| 5 | Body Check | B
Checked |
| 1 |
| Egg Exterior Quality - Egg 6 |
| Part | Contestant | Judge |
| 6 | NG
Checked
Adhering Dirt/Foreign Material | NG
Leaker |
| 5 |
| Egg Exterior Quality - Egg 7 |
| Part | Contestant | Judge |
| 7 | B
Body Check | B
Pronounced Thin Spots |
| 6 |
| Egg Exterior Quality - Egg 8 |
| Part | Contestant | Judge |
| 8 | AA/A
No Defect | AA/A
No Defect |
| 10 |
| Egg Exterior Quality - Egg 9 |
| Part | Contestant | Judge |
| 9 | AA/A
No Defect | B
Large Calcium Deposits |
| 3 |
| Egg Exterior Quality - Egg 10 |
| Part | Contestant | Judge |
| 10 | B
Decidedly Misshapen | AA/A
Pronounced Ridges |
| 3 |
| Egg Exterior Quality Total |
| 59 |
| Boneless - Product 1 |
| Part | Contestant | Judge |
| 1 | No Defect | Cluster/Marriages |
| 1 |
| Boneless - Product 2 |
| Part | Contestant | Judge |
| 2 | Broken/Incomplete | Broken/Incomplete |
| 5 |
| Boneless - Product 3 |
| Part | Contestant | Judge |
| 3 | Inconsistent Shape/Size | Inconsistent Color |
| 1 |
| Boneless - Product 4 |
| Part | Contestant | Judge |
| 4 | No Defect | No Defect |
| 5 |
| Boneless - Product 5 |
| Part | Contestant | Judge |
| 5 | Coating Void | Coating Void
Foreign Material |
| 3 |
| Boneless Products Total |
| 15 |
| Bone-In - Product 1 |
| Part | Contestant | Judge |
| 1 | Coating Void
Inconsistent Color | Miscut |
| 0 |
| Bone-In - Product 2 |
| Part | Contestant | Judge |
| 2 | No Defect | Coating Void
Foreign Material |
| 0 |
| Bone-In - Product 3 |
| Part | Contestant | Judge |
| 3 | No Defect | No Defect |
| 5 |
| Bone-In - Product 4 |
| Part | Contestant | Judge |
| 4 | Coating Void
Broken/Broken Bone | Coating Void
Broken/Broken Bone |
| 5 |
| Bone-In - Product 5 |
| Part | Contestant | Judge |
| 5 | Inconsistent Color | No Defect |
| 1 |
| Bone-In Products Total |
| 11 |
| ID of Parts |
| Part | Contestant | Judge |
| 1 | Drumstick | Drumstick |
| 2 | Thigh | Thigh |
| 3 | Gizzard | Gizzard |
| 4 | Tenderloin | Tenderloin |
| 5 | Drumette | Drumette |
| 6 | Boneless, skinless drum | Boneless, skinless drum |
| 7 | Boneless, skinless split breast | Boneless, skinless split breast |
| 8 | Boneless, skinless whole breast | Boneless, skinless whole breast |
| 9 | Wing portion | Wing portion |
| 10 | Boneless, skinless thigh | Breast quarter |
| ID of Parts - Points per Part | 5 |
| 45 |
| Written Exam |
| Part | Contestant | Judge |
| 1 | A | A |
| 2 | B | C |
| 3 | C | A |
| 4 | B | B |
| 5 | D | A |
| 6 | B | D |
| 7 | C | C |
| 8 | D | A |
| 9 | A | D |
| 10 | B | A |
| 11 | B | B |
| 12 | C | C |
| 13 | D | D |
| 14 | C | B |
| 15 | D | B |
| 16 | C | B |
| 17 | B | B |
| 18 | A | C |
| 19 | B | D |
| 20 | A | A |
| 21 | C | A |
| 22 | B | A |
| 23 | C | B |
| 24 | C | C |
| 25 | C | B |
| 26 | D | D |
| 27 | D | A |
| 28 | C | C |
| 29 | B | D |
| 30 | A | A |
| Written Exam - Points per Question | 4 |
| 48 |