Blue Ridge Area Poultry Contest
Apr 21, 2026
Blue Ridge Poultry: Junior Division
Overall

ID: 1002 - 3 -
Team Name: J. Frank Hillyard Jr. Team C
Participant Name:
ANNABELL FULK
Individual Rank: 29
Individual Total Score: 353
Team Rank: 4
Team Total Score: 1540
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1413244231
Placing 1 - Cut A3
Placing 1 - Cut B4
Placing 1 - Cut C3
16
Placing Class 2
PartContestantJudge
234211342
Placing 2 - Cut A4
Placing 2 - Cut B2
Placing 2 - Cut C4
30
Placing Class 3
PartContestantJudge
524312314
Placing 3 - Cut A4
Placing 3 - Cut B3
Placing 3 - Cut C4
39
Placing Total
85
Reasons 1  
Reasons 2  
Carcass/Part Grading
PartContestantJudge
1AA
2BB
3BNG
4CC
5NGNG
6B 
20
Egg Interior Quality Grading
PartContestantJudge
1AAA
2LossB
3AAAA
4AA
5AAAA
6AA
7AAA
8BA
9BB
10AA
39
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
Slight/Moderate Stain
AA/A
No Defect
6
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Decidedly Misshapen
B
Pronounced Ridges
1
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Adhering Dirt/Foreign Material
B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Slight/Moderate Stain
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Checked
NG
Leaker
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Prominent Stain
NG
Checked
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Decidedly Misshapen
B
Decidedly Misshapen
5
Egg Exterior Grading Total
25
Egg Exterior Factors Total
26
Egg Exterior Quality Total
51
Boneless - Product 1
PartContestantJudge
1Inconsistent ColorNo Defect
1
Boneless - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Boneless - Product 3
PartContestantJudge
3Broken/IncompleteBroken/Incomplete
5
Boneless - Product 4
PartContestantJudge
4Coating VoidCoating Void
5
Boneless - Product 5
PartContestantJudge
5Cluster/MarriagesCluster/Marriages
5
Boneless - Product 6
PartContestantJudge
6Foreign MaterialInconsistent Color
1
Boneless - Product 7
PartContestantJudge
7Foreign MaterialForeign Material
5
Boneless - Product 8
PartContestantJudge
8No DefectNo Defect
5
Boneless - Product 9
PartContestantJudge
9Broken/IncompleteBroken/Incomplete
5
Boneless - Product 10
PartContestantJudge
10Foreign MaterialForeign Material
5
Boneless Products Total
42
Bone-In - Product 1
PartContestantJudge
1Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 2
PartContestantJudge
2Coating VoidForeign Material
1
Bone-In - Product 3
PartContestantJudge
3Foreign MaterialNo Defect
1
Bone-In - Product 4
PartContestantJudge
4Broken/Broken BoneMiscut
1
Bone-In - Product 5
PartContestantJudge
5Inconsistent ColorInconsistent Color
5
Bone-In - Product 6
PartContestantJudge
6Coating VoidCoating Void
5
Bone-In - Product 7
PartContestantJudge
7Inconsistent ColorInconsistent Color
5
Bone-In - Product 8
PartContestantJudge
8Broken/Broken BoneMiscut
1
Bone-In - Product 9
PartContestantJudge
9Inconsistent ColorNo Defect
1
Bone-In - Product 10
PartContestantJudge
10Broken/Broken BoneBroken/Broken Bone
5
Bone-In Products Total
30
ID of Parts
PartContestantJudge
1NeckNeck
2Boneless, skinless whole breast with rib meatBreast quarter without wing
3Wing portionWing
4Thigh with back portionLeg quarter
5TenderloinTenderloin
6Breast quarter without wingThigh
7Boneless, skinless split breastBoneless, skinless drum
8DrumetteWing portion
9Boneless, skinless whole breast with rib meatBoneless, skinless split breast
10Boneless, skinless thighDrumette
ID of Parts - Points per Part5
10
Written Exam
PartContestantJudge
1DB
2BC
3CC
4AA
5DA
6DD
7AA
8DB
9DD
10AC
11DD
12DD
13DD
14CA
15CC
16BB
17DD
18AA
19DC
20AA
21CB
22CC
23AA
24CC
25DA
26CC
27CB
28CC
29DD
30BD
Written Exam - Points per Question4
76
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, May 5, 2026