Blue Ridge Area Poultry Contest
Apr 21, 2026
Blue Ridge Poultry: Senior Division
Overall

ID: 2020 - 1 -
Team Name: Fort Defiance Sr. Team A
Participant Name:
ANNALYSE SENGER
Individual Rank: 19
Individual Total Score: 407
Team Rank: 10
Team Total Score: 407
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1442314231
Placing 1 - Cut A3
Placing 1 - Cut B4
Placing 1 - Cut C3
50
Placing Class 2
PartContestantJudge
241321342
Placing 2 - Cut A4
Placing 2 - Cut B2
Placing 2 - Cut C4
42
Placing Class 3
PartContestantJudge
542312314
Placing 3 - Cut A4
Placing 3 - Cut B3
Placing 3 - Cut C4
28
Placing Total
120
Reasons 1  
Reasons 2  
Carcass/Part Grading
PartContestantJudge
1AA
2CB
3CNG
4NGC
5BNG
8
Egg Interior Quality Grading
PartContestantJudge
1AAA
2BB
3AAAA
4BA
5AAAA
6AA
7AAAA
8AA
9BB
10AA
46
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Slight/Moderate Stain
AA/A
No Defect
3
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Ridges
B
Pronounced Ridges
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Pronounced Thin Spots
B
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Checked
NG
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Body Check
NG
Leaker
1
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Slight/Moderate Stain
NG
Checked
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Decidedly Misshapen
B
Decidedly Misshapen
5
Egg Exterior Grading Total
32
Egg Exterior Factors Total
34
Egg Exterior Quality Total
66
Boneless - Product 1
PartContestantJudge
1No DefectNo Defect
5
Boneless - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Boneless - Product 3
PartContestantJudge
3Broken/IncompleteBroken/Incomplete
5
Boneless - Product 4
PartContestantJudge
4Coating VoidCoating Void
5
Boneless - Product 5
PartContestantJudge
5Cluster/MarriagesCluster/Marriages
5
Boneless - Product 6
PartContestantJudge
6Inconsistent ColorInconsistent Color
5
Boneless - Product 7
PartContestantJudge
7Foreign MaterialForeign Material
5
Boneless - Product 8
PartContestantJudge
8No DefectNo Defect
5
Boneless - Product 9
PartContestantJudge
9Broken/IncompleteBroken/Incomplete
5
Boneless - Product 10
PartContestantJudge
10Foreign MaterialForeign Material
5
Boneless Products Total
50
Bone-In - Product 1
PartContestantJudge
1Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 2
PartContestantJudge
2Foreign MaterialForeign Material
5
Bone-In - Product 3
PartContestantJudge
3No DefectNo Defect
5
Bone-In - Product 4
PartContestantJudge
4MiscutMiscut
5
Bone-In - Product 5
PartContestantJudge
5Inconsistent SizeInconsistent Color
1
Bone-In - Product 6
PartContestantJudge
6Coating VoidCoating Void
5
Bone-In - Product 7
PartContestantJudge
7Inconsistent ColorInconsistent Color
5
Bone-In - Product 8
PartContestantJudge
8Coating VoidMiscut
1
Bone-In - Product 9
PartContestantJudge
9Inconsistent ColorNo Defect
1
Bone-In - Product 10
PartContestantJudge
10Broken/Broken BoneBroken/Broken Bone
5
Bone-In Products Total
38
ID of Parts
PartContestantJudge
1NeckNeck
2Split breast with ribsBreast quarter without wing
3Wing portionWing
4Leg quarterLeg quarter
5Boneless, skinless split breastTenderloin
6Thigh with back portionThigh
7TenderloinBoneless, skinless drum
8WingWing portion
9Boneless, skinless split breastBoneless, skinless split breast
10Boneless, skinless drumDrumette
ID of Parts - Points per Part5
15
Written Exam
PartContestantJudge
1BB
2DC
3CC
4AA
5CA
6DD
7BA
8BB
9CD
10CC
11CD
12BD
13AD
14BA
15CC
16AB
17CD
18AA
19CC
20AA
21AB
22CC
23AA
24CC
25BA
26CC
27BB
28CC
29CD
30AD
Written Exam - Points per Question4
64
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, May 5, 2026