OSU Interscholastics
Apr 24, 2026
Food Science
Overall

ID: 155 - -
Team Name: GUTHRIE
Participant Name:
HARDIN BAILEY
Individual Rank: 35
Individual Total Score: 155
Team Rank: 6
Team Total Score: 1115
View e-Scansheet

DefinitionResponsesScore
Aromas
PartContestantJudge
1 26 26
2 11 14
3 17 30
4 19 33
5 18 24
6 22 20
7 34 34
8 27 27
9 15 15
10 28 28
Aromas - Points per Sample2
10
Objective Test
PartContestantJudge
1BB
2DB
3CC
4AA
5CC
6AB
7BB
8DA
9AD
10CC
11CA
12BD
13CD
14B 
15AD
16CD
17DA
18DD
19DD
20BB
21BC
22BC
23BD
24CC
25AA
26CC
27BB
28BB
29DA
30DD
31AC
32DA
33CC
34BD
35AA
36BB
37AA
38BB
39CC
40CC
41CC
42CD
43BB
44CC
45AB
46DB
47AC
48C 
49AA
50AB
Objective Test - Points per Question3
78
Problem Solving / Math Practicum
PartContestantJudge
1BB
2DB
3CB
4AD
5BB
Problem Solving / Math Practicum - Points per Item5
10
Product Specification Compliance
PartContestantJudge
1CC
2CC
3BC
4BB
5CC
Product Specification Compliance - Points per Item5
20
Triangle Tests
PartContestantJudge
1 222 222
2 222 222
3 000 000
4 111 111
Triangle Tests - Points per Item5
20
Practicum #1
 
Practicum #2
 
Team Activity #1
PartContestantJudge
1 400
 
Team Activity #2
PartContestantJudge
1 100
 
Team Activity #3
 
Customer Inquiry - Issue
PartContestantJudge
112
222
311
422
522
Customer Inquiry - Issue - Points per Question2
8
Customer Inquiry - Hazard
PartContestantJudge
121
212
322
422
533
Customer Inquiry - Hazard - Points per Question3
9


AWS100: Tuesday, May 5, 2026