National Western Meats in Honor R. Paul Clayton
Jan 19, 2025
National Western- American Division
Oklahoma State University
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
33  Oklahoma State University 40375 

View All ScoreCards
NameJAYDE PEREAEMMA FOXJACIE WOLFINGERPARKER PAYNE
Placing 1R - Beef Carc.48484850
Placing 2R - Beef Cuts50505050
Placing 3R - Pork Carc.45453548
Placing 4R - Pork Cuts50505050
Placing 5R - Lamb Carc.46505046
Placing 6 - Beef Carc.46474125
Placing 7 - Beef Cuts50475050
Placing 8 - Pork Carc.50505050
Placing 9 - Pork Wole. / Retail50505050
Placing 10 - Lamb / Veal Carc.47434848
Reasons 1 - Beef Carc.44424143
Reasons 2 - Beef Cuts42404038
Reasons 3 - Pork Carc.38384137
Reasons 4 - Pork Cuts43474342
Reasons 5 - Lamb Carc.43393843
Quality132138138142
Yield127859083
Specification 1101077
Specification 210101010
Specification 37101010
Specification 41071010
Specification 510101010
Specification 610101010
Specification 710101010
Specification 810101010
Specification 910101010
Specification 1077107
Beef Judging Total280274270256
Beef Grading Total259223228225
Overall Beef Total539497498481
Lamb Judging Total136132136137
Pork Judging Total276280269277
Placing Total482480472467
Specifications Total94949794
Questions Total    
Reasons Total210206203203
Overall Score104510031000989
Rank2182226
Total Score104510031000989

AWS100: Saturday, August 2, 2025