National Western Meats in Honor R. Paul Clayton
Jan 19, 2025
National Western- American Division- Alt
South Dakota State University - Alt
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
24  South Dakota State University - Alt 40421 

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NameGAVIN ROMSHEK
Placing 1R - Beef Carc.48
Placing 2R - Beef Cuts50
Placing 3R - Pork Carc.45
Placing 4R - Pork Cuts50
Placing 5R - Lamb Carc.46
Placing 6 - Beef Carc.50
Placing 7 - Beef Cuts46
Placing 8 - Pork Carc.50
Placing 9 - Pork Wole. / Retail50
Placing 10 - Lamb / Veal Carc.45
Reasons 1 - Beef Carc.21
Reasons 2 - Beef Cuts24
Reasons 3 - Pork Carc.25
Reasons 4 - Pork Cuts38
Reasons 5 - Lamb Carc.31
Quality136
Yield29
Specification 10
Specification 27
Specification 37
Specification 47
Specification 50
Specification 60
Specification 70
Specification 80
Specification 97
Specification 103
Beef Judging Total239
Beef Grading Total165
Overall Beef Total404
Lamb Judging Total122
Pork Judging Total258
Placing Total480
Specifications Total31
Questions Total 
Reasons Total139
Overall Score815
Rank66
Total Score404

AWS100: Saturday, August 2, 2025