Illinois Meats Series Raber Meat Co.
Jan 25, 2025
Senior Division
VIT
Grading Identification Overall Placings Questions

Team #StTeam NameScoreRankEtc
387IL VIT 125117 

View All ScoreCards
NameDANIEL RIGGINSISAAC BUSBYETHAN FRANCE
Beef Carcasses464639
Ribeye Rolls394618
Boston Butts314233
Pork Chops504646
Sliced Bacon504137
Placing Sum216221173
Keep/Cull47480
Quality Grading44 18
Yield Grading50228
Carcass Grading Total942226
Meat ID 1-5121920
Meat ID 6-10111512
Meat ID 11-15161710
Meat ID 16-20222320
Meat ID 21-2581711
Meat ID 26-30141715
Meat ID Sum8310888
Reasons Total   
Team Activity Total   
Beef Carcass #1-5151510
Beef Carcass #6-10201510
Pork Chop #11-1520155
Written Exam Total554525
Rank366085
Total Score495444312

AWS100: Friday, June 13, 2025