Clay Center - NCD Poultry - Senior - Kansas North Central District Marketing Plan & Poultry

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Kansas North Central District Marketing Plan & Poultry
Jan 29, 2025
NCD Poultry - Senior
Clay Center

Overall

Team #	St	Team Name	Score	Rank	Etc
29	KS	Clay Center	1139	16

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Name	JACOB CUTSHALL	ADALYN PFIZENMAIER	GAVYN RYALS	ELLIE HEDMAN	BRIYONNA SIMMONS
Name	JACOB CUTSHALL	ADALYN PFIZENMAIER	GAVYN RYALS	ELLIE HEDMAN	BRIYONNA SIMMONS
Placing Class 1	34	50	47	43	29
Placing Class 2	40	36	42	40	40
Placing Class 3	50	50	50	45	50
Placing Total	124	136	139	128	119
Carcass/Part Grading	42	45	24	26	18
Egg Interior Quality Grading	33	36	32	29	44
Egg Exterior Quality - Egg 1	6	10	1	8	10
Egg Exterior Quality - Egg 2	8	8	0	1	6
Egg Exterior Quality - Egg 3	10	6	3	3	10
Egg Exterior Quality - Egg 4	10	8	5	8	8
Egg Exterior Quality - Egg 5	10	10	1	10	10
Egg Exterior Quality - Egg 6	10	10	10	6	10
Egg Exterior Quality - Egg 7	5	0	3	10	1
Egg Exterior Quality - Egg 8	10	10	10	10	10
Egg Exterior Quality - Egg 9	8	5	5	6	5
Egg Exterior Quality - Egg 10	10	10	10	3	10
Egg Exterior Grading Total	50	45	22	39	45
Egg Exterior Factors Total	37	32	26	26	35
Egg Exterior Quality Total	87	77	48	65	80
Boneless - Product 1	1	1	5	1	1
Boneless - Product 2	1	1	1	1	3
Boneless - Product 3	3	1	5	5	5
Boneless - Product 4	1	1	1	5	1
Boneless - Product 5	0	1	1	1	3
Boneless - Product 6	1	1	3	1	0
Boneless - Product 7	1	1	5	3	3
Boneless - Product 8	1	1	1	3	3
Boneless - Product 9	1	1	5	0	0
Boneless - Product 10	0	1	5	1	3
Boneless Products Total	10	10	32	21	22
Bone-In - Product 1	5	5	1	1	0
Bone-In - Product 2	5	1	1	5	5
Bone-In - Product 3	1	1	1	1	1
Bone-In - Product 4	1	1	5	1	5
Bone-In - Product 5	5	5	5	5	1
Bone-In - Product 6	1	1	1	1	0
Bone-In - Product 7	1	1	1	0	1
Bone-In - Product 8	1	5	1	3	5
Bone-In - Product 9	1	1	5	3	5
Bone-In - Product 10	1	1	1	1	1
Bone-In Products Total	22	22	22	21	24
ID of Parts	10	10	30	15	5
Written Exam	56	48	44	44	36
Rank	61	62	84	112	114
Total Score	384	384	371	349	348

AWS100: Sunday, June 15, 2025