Blue Valley - NCD Poultry - Greenhand - Kansas North Central District Marketing Plan & Poultry

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Kansas North Central District Marketing Plan & Poultry
Jan 29, 2025
NCD Poultry - Greenhand
Blue Valley

Overall

Team #	St	Team Name	Score	Rank	Etc
149	KS	Blue Valley	728	12

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Name	TYCE HARTMAN	ELEANOR IRVINE
Name	TYCE HARTMAN	ELEANOR IRVINE
Placing Class 1	47	50
Placing Class 2	32	36
Placing Class 3	50	44
Placing Total	129	130
Carcass/Part Grading	34	37
Egg Interior Quality Grading	44	13
Egg Exterior Quality - Egg 1	1	5
Egg Exterior Quality - Egg 2	3	5
Egg Exterior Quality - Egg 3	3	10
Egg Exterior Quality - Egg 4	1	3
Egg Exterior Quality - Egg 5	10	10
Egg Exterior Quality - Egg 6	10	10
Egg Exterior Quality - Egg 7	5	3
Egg Exterior Quality - Egg 8	10	10
Egg Exterior Quality - Egg 9	5	2
Egg Exterior Quality - Egg 10	10	10
Egg Exterior Grading Total	32	29
Egg Exterior Factors Total	26	39
Egg Exterior Quality Total	58	68
Boneless - Product 1	5	5
Boneless - Product 2	5	5
Boneless - Product 3	1	1
Boneless - Product 4	5	1
Boneless - Product 5	5	3
Boneless - Product 6	1	5
Boneless - Product 7	5	5
Boneless - Product 8	5	5
Boneless - Product 9	5	5
Boneless - Product 10	5	5
Boneless Products Total	42	40
Bone-In - Product 1	1	0
Bone-In - Product 2	1	1
Bone-In - Product 3	1	1
Bone-In - Product 4	5	3
Bone-In - Product 5	5	0
Bone-In - Product 6	1	1
Bone-In - Product 7	5	0
Bone-In - Product 8	1	5
Bone-In - Product 9	5	3
Bone-In - Product 10	5	0
Bone-In Products Total	30	14
ID of Parts	10	15
Written Exam	36	28
Rank	17	46
Total Score	383	345

AWS100: Sunday, June 15, 2025