Tri-County Meats Judging and MQ&P Invitational
Feb 01, 2025
FFA Senior Meat Judging
Hamilton Southeastern 1
Overall

Team #StTeam NameScoreRankEtc
1003  Hamilton Southeastern 1 12402 

View All ScoreCards
NameTeam ActivityADDISON PARKERMATAYA HORMANNRANDI WESTONADDIE KELLY
Placing Class 1 - Bacon 44444444
Placing Class 2 - T-Bone/Porterhouse Steaks 40443434
Placing Class 3 - Lamb Loin Chops 46505049
Placing Class 4 - Pork Chops 43384835
Placing Class 5 - Beef Carcass 28483942
Placing Sum 201224215204
Questions on Placing Classes 35202010
Keep/Cull 0   
Quality Grading 1020135
Yield Grading 13585
Carcass Grading Total 23252110
Written Exam 30282834
Formulation Solution 010010
Formulation Questions 20251515
Meat ID 1-5 25171712
Meat ID 6-10 2116913
Meat ID 11-15 18964
Meat ID 16-20 20151510
Meat ID 21-25 1415146
Meat ID 26-30 127107
Meat ID 31-35  0 0
Meat ID 36-40    0
Meat ID Sum 110797152
Reasons Total     
Team Activity - Keep/Cull40 0  
Team Activity Total40 0  
Rank 671012
Total Score40419411370335

AWS100: Friday, June 13, 2025