Southwestern Meat Judging
Feb 02, 2025
Southwestern- American Division
Auburn University
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
5  Auburn University 75011 

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NameCHEYENNE WEIMERISABELLA TOLLESONSYDNEY CALDWELLSAM GULLION
Placing 1R - Beef Carc.50505050
Placing 2R - Beef Cuts50505050
Placing 3R - Pork Carc.50484850
Placing 4R - Pork Cuts50474747
Placing 5R - Lamb Carc.48505048
Placing 6 - Beef Carc.48505036
Placing 7 - Beef Cuts48484848
Placing 8 - Pork Carc.50505050
Placing 9 - Pork Wole. / Retail50505050
Placing 10 - Lamb / Veal Carc.50444444
Reasons 1 - Beef Carc.46393641
Reasons 2 - Beef Cuts39373135
Reasons 3 - Pork Carc.42383638
Reasons 4 - Pork Cuts40393633
Reasons 5 - Lamb Carc.35413434
Quality131130134134
Yield1111008441
Specification 1310310
Specification 2100010
Specification 3101007
Specification 4101007
Specification 57307
Specification 610003
Specification 71010103
Specification 87007
Specification 910101010
Specification 1010737
Beef Judging Total281274265260
Beef Grading Total242230218175
Overall Beef Total523504483435
Lamb Judging Total133135128126
Pork Judging Total282272267268
Placing Total494487487473
Specifications Total87602671
Questions Total    
Reasons Total202194173181
Overall Score1025971904900
Rank31404746
Total Score202194173181

AWS100: Monday, April 28, 2025