Southwestern Meat Judging
Feb 02, 2025
Southwestern- American Division
Oklahoma State University
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
7  Oklahoma State University 9406 

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NameEMMA FOXJAYDE PEREAWESTON BROOK SPARKER PAYNE
Placing 1R - Beef Carc.50504850
Placing 2R - Beef Cuts50505050
Placing 3R - Pork Carc.48505050
Placing 4R - Pork Cuts50505050
Placing 5R - Lamb Carc.48505048
Placing 6 - Beef Carc.50505048
Placing 7 - Beef Cuts50485046
Placing 8 - Pork Carc.50504850
Placing 9 - Pork Wole. / Retail50505050
Placing 10 - Lamb / Veal Carc.48504448
Reasons 1 - Beef Carc.49424448
Reasons 2 - Beef Cuts41434439
Reasons 3 - Pork Carc.42444240
Reasons 4 - Pork Cuts37434142
Reasons 5 - Lamb Carc.39424340
Quality126114116116
Yield118120118112
Specification 110101010
Specification 210101010
Specification 310101010
Specification 410101010
Specification 510777
Specification 610101010
Specification 710101010
Specification 810101010
Specification 910101010
Specification 1010101010
Beef Judging Total290283286281
Beef Grading Total244234234228
Overall Beef Total534517520509
Lamb Judging Total135142137136
Pork Judging Total277287281282
Placing Total494498490490
Specifications Total100979797
Questions Total    
Reasons Total208214214209
Overall Score1046104310351024
Rank14262532
Total Score244234234228

AWS100: Saturday, August 2, 2025