Southwestern Meat Judging
Feb 02, 2025
Southwestern- American Division
Texas Tech University
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
18  Texas Tech University 42181 

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NameKYNDAL EDWARDSREAGAN HENDERSONANISTON PATSCHKEGRADEN ALLEN
Placing 1R - Beef Carc.50505050
Placing 2R - Beef Cuts50505050
Placing 3R - Pork Carc.48505050
Placing 4R - Pork Cuts47474750
Placing 5R - Lamb Carc.48484848
Placing 6 - Beef Carc.48434848
Placing 7 - Beef Cuts50504848
Placing 8 - Pork Carc.50485050
Placing 9 - Pork Wole. / Retail50505050
Placing 10 - Lamb / Veal Carc.48504348
Reasons 1 - Beef Carc.48474840
Reasons 2 - Beef Cuts45454544
Reasons 3 - Pork Carc.46454542
Reasons 4 - Pork Cuts45424442
Reasons 5 - Lamb Carc.43454041
Quality135124128124
Yield119127116121
Specification 110101010
Specification 210101010
Specification 310101010
Specification 410101010
Specification 571077
Specification 610101010
Specification 710101010
Specification 810101010
Specification 910101010
Specification 1010101010
Beef Judging Total291285289280
Beef Grading Total254251244245
Overall Beef Total545536533525
Lamb Judging Total139143131137
Pork Judging Total286282286284
Placing Total489486484492
Specifications Total971009797
Questions Total    
Reasons Total227224222209
Overall Score1067106110471043
Rank23715
Total Score1067106110471043

AWS100: Monday, April 28, 2025