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Summary
New Jersey FFA Winter CDEs
Feb 05, 2025
2025 Meat Evaluation & Technology
Freehold
Overall
Team #
St
Team Name
Score
Rank
Etc
14
NJ
Freehold
979
7
View All ScoreCards
Name
Team Activity
ALINA RUDENKO
JOCELYN RICCARDELLI
AVA GRINBERG
ABENA BINEY
Name
Team Activity
ALINA RUDENKO
JOCELYN RICCARDELLI
AVA GRINBERG
ABENA BINEY
Class #1: Pork Carcass
17
44
24
36
Class #2: Bacon
41
48
43
38
Class #3: Beef Carcass
47
34
20
32
Class #4: T-Bone Steaks
21
29
21
48
Placing Sum
126
155
108
154
Questions on Placing Classes
25
20
35
25
Carcass Grading Total
Team Activity Formulation Solution
10
Team Activity Formulation Questions
15
Meat ID 1-5
11
11
12
7
Meat ID 6-10
3
3
15
6
Meat ID 11-15
13
5
8
Meat ID 16-20
11
9
11
1
Meat ID 21-25
8
2
10
3
Meat ID 26-30
15
8
9
8
Meat ID 31-35
0
0
Meat ID Sum
61
38
65
25
Reasons Total
Team Activity Total
Written Exam #1-5
9
3
9
9
Written Exam #6-10
6
3
3
0
Written Exam #11-15
3
3
3
3
Written Exam #16-20
9
6
0
3
Written Exam #21-25
6
6
9
9
Written Exam #26-30
6
6
0
3
Written Exam Total
39
27
24
27
Rank
24
27
30
31
Total Score
25
251
240
232
231
AWS100: Saturday, August 2, 2025