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New Jersey FFA Winter CDEs
Feb 05, 2025
2025 Meat Evaluation & Technology
Middlesex-East Brunswick
Overall
Team #
St
Team Name
Score
Rank
Etc
33
NJ
Middlesex-East Brunswick
1091
5
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Name
Team Activity
ALYSSA EGGERS
HALEY POULSEN
ISABELLA HERNANDEZ
KAYLA ROMERO
Name
Team Activity
ALYSSA EGGERS
HALEY POULSEN
ISABELLA HERNANDEZ
KAYLA ROMERO
Class #1: Pork Carcass
50
15
15
29
Class #2: Bacon
42
41
50
41
Class #3: Beef Carcass
39
47
47
31
Class #4: T-Bone Steaks
23
29
29
27
Placing Sum
154
132
141
128
Questions on Placing Classes
15
25
30
25
Carcass Grading Total
Team Activity Formulation Solution
0
Team Activity Formulation Questions
10
Meat ID 1-5
18
13
18
11
Meat ID 6-10
9
12
12
7
Meat ID 11-15
16
15
9
17
Meat ID 16-20
14
13
13
8
Meat ID 21-25
8
8
5
7
Meat ID 26-30
3
9
5
5
Meat ID 31-35
0
Meat ID Sum
68
70
62
55
Reasons Total
Team Activity - Questions
35
Team Activity Total
35
Written Exam #1-5
6
9
9
6
Written Exam #6-10
3
3
9
3
Written Exam #11-15
3
6
6
6
Written Exam #16-20
6
9
6
3
Written Exam #21-25
6
6
3
6
Written Exam #26-30
9
9
3
6
Written Exam Total
33
42
36
30
Rank
17
18
19
28
Total Score
45
270
269
269
238
AWS100: Saturday, August 2, 2025